So, no more Chow Mein? Pity. I make it at least twice or thrice a week.
Actually, jokes apart, I do make Chinese food - or at least, Indian Chinese food - several times a week. You should try my Chow Mein with my combined Green Chilli+Red Chilli+Light Soya+ Dark Soya+Oyster Sauce; it's delicious!
Yes, cultural backgrounds matter. Our cultural background in Bengal is inclusive. There is still a small Chinatown in the middle of Calcutta, and a very large, very prosperous Chinatown (the Chinese Consul goes there when he has a large party of guests to entertain) on the outskirts. We have 'adapted' Chinese, and it is now street food; office goers polish off a huge quantity every day.
I know you were being condescending, but on our side, we really don't have any hostility towards the Chinese people. There were regrettable incidents during 1962, but the administration came to its senses very soon, and everything was normal within a few weeks.
It is a different matter that the Chinese government is acting like a bunch of idiots. When our government consists of idiots and your government consists of idiots, do not expect things to go smoothly. Once these two sets of idiots drops dead, matters will go on as before.