Why Is Indian Food So Popular All Over The World?

[Developereo]

Americans/Indians don't like Chinese food in its authentic form, we all got addicted to MSG (ajinomoto) which we relate it to Chinese food. Chinese food - MSG is unbearable.

Chinese food is different in every country.

I used to love Americanized Chinese food -- especially Mongolian beef and Kung Pao chicken. But I can't find them here in Australia, at least they don't taste the same.

I like Chinese food in America better than the Chinese food in Australia.

 

[praveen]

speaking of continental food iam yet to appreciate steak and mashed potatoes

 

[footmarks]

No life without spice !!

I personally dont like bland foods. Roasted, fried & spicy food is what i feast upon. Its hard to digest these, but thats why god has given us beer, isnt it?

 

[brational]

Irani Foods are also delicious.. I used to go to "Blue Nile" in Pune.. Foods were awesome!

 

[gulte]

Chinese food is different in every country.

I used to love Americanized Chinese food -- especially Mongolian beef and Kung Pao chicken. But I can't find them here in Australia, at least they don't taste the same.

I like Chinese food in America better than the Chinese food in Australia.

Because Chinese food in US and India uses MSG which does wonders to its taste.

 

[Developereo]

Because Chinese food in US and India uses MSG which does wonders to its taste.

I don't think so. At least not in the US -- most restaurants have signs saying 'No MSG' because MSG is linked to cancer.

 

[Aramsogo]

Because Chinese food in US and India uses MSG which does wonders to its taste.

First of all, this thread is retarded. Saying all Chinese restaurant use MSG is equally retarded. No fine Chinese restaurant in the US uses MSG. Stop going to the McDonald's of Chinese restaurants. 80% of Indian restaurants in the US is equally bad (SF Bay Area, NYC metro and DC metro). Horribly cheap ingredients and the food tastes no better than a cheap $10 all-you-eat Indian buffet. The remaining 20% are very good, but you pay for it. Like everything else in life you get what you pay.

 

[IndianTiger]

I met a ''Gora'' in North London who thinks that Pakistani Masala lamb chops are much better than Indian dosa and palak daal.

Pakistan was part of India, what u cook over there is originated as Indian..

 

[Developereo]

Pakistan was part of India, what u cook over there is originated as Indian..

Oh god. Don't tell me you just opened the floodgates.....

 

[SR 71 Blackbird]

The answers simple it's variety & flavor.

---------- Post added at 06:50 PM ---------- Previous post was at 06:49 PM ----------

Indian & Pakistani foods are very spicy, hate emm. I like Italian and Chinese foods.

But Pakistani & Indian food have the best aroma.

 

[SR 71 Blackbird]

Guys please post some pics of your favorite dishes, lets see what your taste buds like.

 

[SR 71 Blackbird]

 

[IndianTiger]

Oh god. Don't tell me you just opened the floodgates.....

Save your mind from getting wet,
Hard to digest but true Panjabi food considerd as Indian and not Pakistani..

 

[Urbanized Greyhound]

It Falls to me to display "Bengali cuisine " ,

here they come -----

Eelish ( Hilsa preparations )

Rohu ( Katla) preparations

Some of the best fish preparations in the entire subcontinent .

 

[Urbanized Greyhound]

And here's some of Bengali desserts ...

Sarbaja

Ladikeni

Pantua