khansaheeb
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Drool, drool, drool: Hariyali kabob, punjabi tikka & malai kabob
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Got a mind-gasm watching that trayI know White Castle sliders are cool - but I eat at In-N-Out twice a week. Their double double and shakes are to die for. Simple menu, simple fresh ingredients, priced reasonably (that too in expensive California). What else would a foodie want?
Mere halak se nai utarti makai ki roti, although it does feel quite healthyJust had breakfast with Makai ki Roti and Tea.
You made me hungryAlso if any of you guys ever visit Bahawalpur, make sure to visit Mushtarka Baluchistan restaurant. They make the best bakra karhai and also rosh.
Funny story. Me and my uncle went to eat this karhai. The Pashtun kid taking our order was like how much you want to order. We told him 1 kilo. He was like, where’s the rest of the people. We told him it’s just us. He said that’s too much. I said if you Pashtuns can cook we Punjabis can eat.
The end result:
Truly though, we struggled. We even had to take a ten minute break but we cleaned that karhai. We finished it out of sheer stubbornness, but my god was it delicious.
Eating fking boiled eggs and staying at home.
Trying out some Atlantean cuisine
send a pic if you can.Trying out some Atlantean cuisine