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Discover the cultural and culinary customs of the blessed and beautiful Hijaz

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No Fish. Its a grounded wheat and corn mixed cocked in a pan all together. What you see in the middle is honey and beeswax.

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Very beautiful. That photo!:o::cheesy: Honey from Al-Baha is famous in KSA.

الفتة

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اليغمش

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العصيدة

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Many Hijazi and Egyptian/Yemeni/Levantine/Sudanese/other Arabian and Arab dishes are similar just like the dialects since we are neighbors.

Hijaz probably has one of the most diverse Arab cuisines due to being a place for trade since antiquity and due to being very cosmopolitan. The cuisine is also using more species than most ME cuisines much like Yemeni btw.

:enjoy:
 
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طبعا الفول و العدس مافيش مصرى مايعرفهمش و الهريسة
هههههههههههههههههه يا عم جوعتنى بالصور دية

Do you live in Cairo? I know المنوفي is the best when it comes to barbecued stuff.

I been there more than three times, in fact we have a house there and we go there frequently.

Nice place. Love Egypt the people and the food too. So yummy.
 
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المعمول

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لقيمات

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Typical for many Hijazi dishes is also the spicy sauce "duqqus" which can be seen on the right below:

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Do you live in Cairo? I know المنوفي is the best when it comes to barbecued stuff.

I been there more than three times, in fact we have a house there and we go there frequently.

Nice place. Love Egypt the people and the food too. So yummy.
المنوفى الى فى شارع فيصل ؟ اكيد طبعا اعرفة
و اهلا بيك فى اى وقت فى مصر
 
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اليغمش <-- that's what I was talking about!

Btw, u forgot to add Al-baik in it..it's not traditional Arabic dish but STILL it can be consider as one . :agree:
 
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