divya
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Aik bara saa paira bari mehnat say banatay hain (this is where whole trick lies) and ussay fry kartay hain. It automatically gets converted to thin noodles called pheonia. Then uss ko doodh mein sugar kay saath daal kar thora garam kar laitay hain. Mazay daar pheonia is ready.
nahi woh milk wali ki baat nahi kar rahi ....
woh ek hoti hain na pehle unhain bhoonte hain brown hone tak then oil main haldi waldi dalkar aur onion wagerah daal kar fry karte hain yellow color k hote hain.