10 Foods to Try Before You Die

[Targon]

Greeks don't know how to do it

Baklava is hard to make thats why its taste varies depends on the quality, plus the ingredients, for example I like pistachio one, if I tried only walnuts I would probably find Baklava overrated.

Çibörek, belongs to Tatar cuisine, came to Turkey with Crimean Tatar immigrants

We have a related recipe to it called Puf böreği

 

[Chinese-Dragon]

They put "Peking Duck" as the best Chinese dish, and "Laksa" as the best Chinese-Malaysian dish?

Having eaten both these dishes on a regular basis (some of my relatives live in Malaysia), I can't say that they are the "best" in either category. Though both are very good.

 

[angeldust]

We have a related recipe to it called Puf böreği

Samosas / singaras.

 

[Targon]

I would like to try Indian food sometime, as I said our cuisines are well integrated in the east and we have similar tastes, but its probably impossible to find Indian restaurant here, may be in Istanbul but I doubt :/

 

[angeldust]

For those who love meat, heaven is a traditional Brazilian Churrascaria

P.S. Make sure to have a lot of water or wine at hand. We are not used to eating meat like this as part of our traditional cooking, and as a result have not developed the art of chewing through such humongous portions of meat, and so sometimes we may swallow a particularly chewy bite before its ready to, and then have a panicy tough time getting it down.

 

[Developereo]

O.O I had no idea what "philly" actually meant. Now I know
That's the only good thing Hardee's got right, the worst intl fastfood chain in the world

Sadly, it's almost impossible to find a good Philly cheesesteak outside the North-East. Even in the rest of the US, they don't know how to make it right.

suffron sharbat which i never saw before looks like beer to me lol

No, my friend. Saffron sherbet is out of this world.

There's a reason saffron is the king of spices and costs more than gold by weight.

They put "Peking Duck" as the best Chinese dish, and "Laksa" as the best Chinese-Malaysian dish?

Having eaten both these dishes on a regular basis (some of my relatives live in Malaysia), I can't say that they are the "best" in either category. Though both are very good.

I don't like Peking duck; it's far too fatty and I don't eat the skin even in chicken. My favorite Chinese dish is kung pao chicken (with sesame and scallions bread).

 

[Targon]

Serpme börek, famous in my hometown

Sigara böreği, common everywhere.

Tulumba, good but too sweet, we generally eat 2-3 in one time

 

[xuxu1457]

KUNG PAO CHICKEN

 

[INDIC]

maalpua

 

[Mani2020]

Samosa

Puri

lassi

 

[Mani2020]

Gajjar ka halwa

Multani sohan halwa

Ras malai

 

[agamdilawari]

Kali Mirch Chicken

 

[hembo]

I guess my saliva (muh ke paani) will create a new history in Bahrain.. Create its first ever river... Bas karo yaaron.. aur dekha nehi jaata... slurrrrrrrppppppp!!!!

Ab akele hu (family vacation pe chale gayen). Kaal dinner main mere Pakistani dost mutton karai banaya tha. Bahot tasty bana tha, par wo bhi bacha nehi. humlog pura kha gaye... abhi office se nikalte hi koyee achcha sa Pakistani restaurant dhundna parega... Ye paani kab khatam hoyegi.. slurrrppppp .. (again)

 

[Killuminati]

Just made this bro's. Who wants some? :

 

[Icewolf]

Lahori Nihari?? Sindhi Biryani?? WTF!!!!!!!!