The story of India as told by a humble street snack

[Robinhood Pandey]

you like boiled singaaras

Han Ji.

This is quite versatile. Usually enjoyed during monsoon.

That onion Kheer offer is still Valid , Sir

 

[GURU DUTT]

Han Ji.


That onion Kheer offer is still Valid , Sir

onion kheer !!!!

 

[anant_s]

That onion Kheer offer is still Valid , Sir

I too am trying my best to visit Hyderabad for quite some time now.
Par kya batao, woh biwi ki agli baar Hyderabadi pearls lane waali demand sun kar himmat tut jaati hai

 

[Robinhood Pandey]

onion kheer !!!!

yes Onion Kheer . There is only one place in Hyderabad where u can get it and the best part is they dont use any sugar in it

 

[WAJsal]

How I wish I could introduce you guys to Calcutta street food! Including the Shingara. Very little potato, more gobi and peas. You'll find Bongs queuing up from around 4, penned in by edgy cooks and servers and asked to stay orderly, and waiting patiently for these, or for kachouri, or radhaballabhi, all with dal or potato curry, and then, natch, this is Bengal we are talking about, sweets.

I am a big foodies, would love to try it. Not a good idea to be discussing food in this state.

@WAJsal Brother a question for you (i never had courage to ask this to my Muslim friends)
Iftar preparations are quite elaborate and i believe would take a lot of time to cook. My question is, as per Islam, is it allowed for ladies (or cooks where applicable) to touch food before breaking Roja?

Of course you can touch food, what are you talking about. My mother makes food for my 10 year old brother(he isn't keeping it, did start with one this year). People are allowed to touch food and prepare it, and in process many taste food by mistake too. Eating food by mistake wouldn't break a fast.

 

[GURU DUTT]

yes Onion Kheer . There is only one place in Hyderabad where u can get it and the best part is they dont use any sugar in it

so whats next adrak aur kaali mirch ka halwaa

 

[Robinhood Pandey]

I too am trying my best to visit Hyderabad for quite some time now.
Par kya batao, woh biwi ki agli baar Hyderabadi pearls lane waali demand sun kar himmat tut jaati hai

Sir, Pearls bhi budget ke hisab se mil jate old city me

 

[anant_s]

onion kheer !!!!

They even make Kheer out of garlic in Rajasthan

http://rajasthanpatrika.patrika.com/story/recipies/lehsun-ki-kheer-recipe-in-hindi-1806752.html

 

[Robinhood Pandey]

so whats next adrak aur kaali mirch ka halwaa

Janab it doesnt taste like onions at all. its a secret recipe given by one of the Khansamas of Nizams.

 

[third eye]

How I wish I could introduce you guys to Calcutta street food! Including the Shingara. Very little potato, more gobi and peas. You'll find Bongs queuing up from around 4, penned in by edgy cooks and servers and asked to stay orderly, and waiting patiently for these, or for kachouri, or radhaballabhi, all with dal or potato curry, and then, natch, this is Bengal we are talking about, sweets.

The best ' Puri / Kachori + veg' I have tasted is in Calcutta.

Off Camac Street next to The Saturday club.

Instead of breakfast at the club I've always sent a waiter to pick up the stuff from the street corner.

 

[Robinhood Pandey]

The picture you posted is from Pakistan, we eat Singharas with salt and kala loon (black salt).

i should have added a disclaimer saying picture is for presentation purpose only Hai na ?

 

[GURU DUTT]

They even make Kheer out of garlic in Rajasthan
View attachment 313444
http://rajasthanpatrika.patrika.com/story/recipies/lehsun-ki-kheer-recipe-in-hindi-1806752.html

onion and garlik kheer what has this world come too

 

[GURU DUTT]

The best ' Puri / Kachori + veg' I have tasted is in Calcutta.

Off Camac Street next to The Saturday club.

Instead of breakfast at the club I've always sent a waiter to pick up the stuff from the street corner.

guess what poori aloo or berwi aloo is a pakka old delhi baniya dish which dont have any onion and garlik and served with methi ki chutney

 

[anant_s]

The best ' Puri / Kachori + veg' I have tasted is in Calcutta.

i suppose they call it Luchi.
there is a chain of sweet shops by name of Sweet Bengal in Mumbai. During morning hours they do serve Maida Pooris with dry potato preparation. Quite a treat that!

berwi aloo

In morning hours, sweet shops in Western UP (Agra, Aligarh Kanpur region), sell a dish called Bedhai (cross between Kachori and Poori) with Potato gravy. It is insanely crispy and gravy is spiced by Devil himself and my God, don't people go crazy to have it

 

[Robinhood Pandey]

In morning hours, sweet shops in Western UP (Agra, Aligarh Kanpur region), sell a dish called Bedhai (cross between Kachori and Poori) with Potato gravy. It is insanely crispy and gravy is spiced by Devil himself and my God, don't people go crazy to have it
View attachment 313447

Ghar ki yad dila di