Now India and pakistan have started a food fight

[RazPaK]

Pashtun naans beat every other naan.

---------- Post added at 01:17 AM ---------- Previous post was at 01:17 AM ----------

wt is the meaning of Chapal ?

Lol it's not chapal but chapli.

 

[Edevelop]

Pashtun naans beat every other naan.

---------- Post added at 01:17 AM ---------- Previous post was at 01:17 AM ----------



Lol it's not chapal but chapli.

My bad. You're right.

 

[darkinsky]

surprisingly im now eating hyderabadi(indian) daal, rice and chapli kebabs which i made myself

 

[Kalyugi Mirza]

My bad. You're right.

bhai jaan aapne to meaning hi change ker diya tha

 

[KS]

Dude that level of spice leads me to believe that humans love to endure pain, as afterwards endorphins are released from the brain. It was like punishment that I wanted no matter how much I hated it. Somebody needs to write a thesis on this if it hasn't been done already.

Actually compared to our normal spice levels we use back home especially in our region -- this stuff was just a bit more spicy...For the Telugu people..well in the rural areas they mix boiled rice with raw chilly powder and eat. This stuff is normal for them.

We love our spices.

---------- Post added at 11:51 AM ---------- Previous post was at 11:49 AM ----------

Pashtun naans beat every other naan.

Agreed !

While I was in Kuwait we used to have this Pak restaurant...it had two masters -- one Panjabi for the paratha stuff and one pathan for the Naan stuff. Great taste.

 

[Edevelop]

If anyone ones to come to Lahore, they should first go straight to Food street there.

 

[RazPaK]

Ok people need to start posting food pictures or log off.

 

[Roybot]

If anyone ones to come to Lahore, they should first go straight to Food street there.

Been there done that. RAW agent

 

[Edevelop]

Actually compared to our normal spice levels we use back home especially in our region -- this stuff was just a bit more spicy...For the Telugu people..well in the rural areas they mix boiled rice with raw chilly powder and eat. This stuff is normal for them.

We love our spices.

---------- Post added at 11:51 AM ---------- Previous post was at 11:49 AM ----------



Agreed !

While I was in Kuwait we used to have this Pak restaurant...it had two masters -- one Panjabi for the paratha stuff and one pathan for the Naan stuff. Great taste.

Actually when i was in Saudi Arabia, you always see either pashtun making Naans while punjabis making food in Pakistani restaurants. Actually, there was a pakhtoon near my house and he had actually fought American soldiers in Afghanistan. LOL, he had some anger management problems usually and maybe i guess he was around the tandoor area quite lot. One day, i swear this Saudi guy came in a rush to order something. The Pashtun guy just got a dough ball and smacked on his face. Unfortunatley he had to serve between 3-6 months in prison.

 

[AbhimanyuShrivastav]

I was breathing fire like a dragon afterwards. I didn't even finish my cigarette afterwards.

Good.. because you might have become a human flame thrower with a lit cigarette

 

[RazPaK]

Here is a good show of a white guy going through different Indian Cusine. Just go to the next parts to watch the rest of the documentary.

 

[KS]

Clockwise - Parotta, Chettiyar spl. Ckicken masala, Vegetable biryani and mutton moolai (brains) served on a traditional banana leaf...

 

[Edevelop]

Clockwise - Parotta, Chettiyar spl. Ckicken masala, Vegetable biryani and mutton moolai (brains) served on a traditional banana leaf...

To be honest no offence to Indians but sometimes your food looks very weak. I mean you guys should eat more meat and more in quantity if you want to become fast bowlers.

 

[hembo]

Ok people need to start posting food pictures or log off.

Starters..

 

[RazPaK]

BHANS CHOR! Mujay abbi sakth bhook lag ri hain.