Dishes don't have religion mate.Every dish has a long history of evolution behind it.Its not a Pakistani dish..its a Muslim dish...we dont believe in this TNT crap....so save your BS.
Why do you say so...any particular reason
Are we also talking about skin color?
And u calling them dumb who are living much respectful n safe lyf then the intelligent purists.no it was started with dumbs bowing to stones
ATB.
I agree...I was trying to imply the origin that's all...eg..Sushi is Japanese....
Arre. Dont embarras them. They are trained to borrow from other cultures as their own just coz they dont have their own identity and what is actually theirs, they are not ready to accept coz its Indian. What loser attitude.
Music can heal. This is not celebratory musicLike the cellist of Sarajevo.
so its good that they like these Pakistani restaurants
then why boast about it .
Better than a contry which was founded by an Indian and even had a Indian supreme commander of the armed forces.What do you expect from a country that was ruled by an Italian waitress.
And I was expecting some quality and factual argument from one of the oldest member. Seems age has nothing to do with logic.Ok next time when anyone dies in your family try to play some music see it will heal the grief.
the eating habits of whites are much better than you desis specially indians when it comes to quality
funny indians.
Better than a contry which was founded by an Indian and even had a Indian supreme commander of the armed forces.
means our indian origin people are pissing the current day Indians
Says the guy whose country is named after a river in Pakistan and those two were native to South Asia unlike Sonia Gandhi.Better than a contry which was founded by an Indian and even had a Indian supreme commander of the armed forces.
why hindus are serving Muslim dishes to jews?
An Indian woman known as the curry queen of Israel won over the hearts — and stomachs — of Israeli soldiers fighting in Gaza with a plate of aromatic chicken biryani last week.
Reena Pushkarna, who runs a chain of tandoori restaurants in Israel, set up a make-shift kitchen and rustled up 400 kg of biryani near the Gaza border where Israel and Hamas have been fighting for almost a month.
Pushkarna, who made Tel Aviv her home 30 years ago, and her crew of four chefs served the biryani to more than 2,000 Israeli soldiers, including Indian-origin Jews.
“My team and I had to dive into trenches twice to keep from getting killed last Thursday. But the initiative surely brought smiles to the faces of our soldiers,” Pushkarna told HT from Tel Aviv.
Israel said on Tuesday it had withdrawn its troops from Gaza for a 72-hour truce, but it is uncertain if the latest ceasefire will hold or collapse like past attempts to suspend hostilities.
Pushkarna, a retired colonel’s daughter, said she would love to cook for children in Gaza, who are caught in the crossfire.
“Lives have been shattered in this war. The tragedy on both sides breaks my heart,” she said of the conflict that has left close to 2,000 people dead, most of them Palestinians.
She is the convener of the Israel chapter of the Overseas Friends of BJP and flew down for Prime Minister Narendra Modi’s swearing-in ceremony in May.
Her restaurant in Tel Aviv, called Tandoori, was the setting for Norway-mediated talks between the Israelis and Palestinians that led to a historic peace accord in 1993.
In the shadow of war: Indian offers biryani comfort to Israeli troops - Hindustan Times
You need to learn geography
