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Comment-Mutton Seekh Kabab made by me for the first time

The guy has prepared Kababs for the first time. He even doesn't know what seekh kababs actually are.. We should give him credit at least.


Why are you taking so much interest?
Dude in Bangladesh people cannot differentiate between Seekh Kabab Bihari Kabab or what.

Most restaurants use ingredients of Bihari kebab and call it Seekh kebab. As @DalalErMaNodi said that for us Kebab is a Kebab
 
If it tastes good, it's all good. You'll get better with practice.



Why are you taking so much interest?

Probably because he's worried about your cholestrol level - something on which Bhabhi ji was working on last year.
 
Why are you taking so much interest?

goshat affairs
 
Probably because he's worried about your cholestrol level - something on which Bhabhi ji was working on last year.

I tried to lower my cholesterol through changes in diet, not much changed.
Then I bought bicycle and also started going to gym 3-4 days a week.. cholesterol came down.. not too much but it was coming towards the borderline high mark. Then corona happened.. and I stopped going to gym due to lock down.

Point is, I have realized that diet has little to do with cholesterol level at least for me.

goshat affairs
Order them.. Do you have restaurants that provide authentic Pakistani taste nearby in Canada?
 
Should have put vinegar. Its somewhat rubbery.

did you add salt in the seasoning ?

DONT .

use salt at the end after you cooked as it makes the meat tough and rubbery

also when cooking meat in the pot don’t add cold water for the curry use boiling water as cold water makes meat tough .
 
I forgot to give vinegar so it was rubbery. Also I cooked it in a pan it's difficult to make kebabs in a pan

don’t use vinegar . Not even to clean meat
Chicken is fine but no no for meat
 
Its not kkebab if meat is not minced. Its mutton tikka or bbq. But its burnt, the heat mist ve been too high.
A properly done mutton tikka will be juicy and easily cut with teeth. It requires skills.
An easy shortcut it to steam the tikka afterwards to make it softer.
 
I tried to lower my cholesterol through changes in diet, not much changed.
Then I bought bicycle and also started going to gym 3-4 days a week.. cholesterol came down.. not too much but it was coming towards the borderline high mark. Then corona happened.. and I stopped going to gym due to lock down.

Point is, I have realized that diet has little to do with cholesterol level at least for me.


Order them.. Do you have restaurants that provide authentic Pakistani taste nearby in Canada?

cholesterol is easy to tackle. Eat oatmeal/daliya for breakfast every day for 3 months. :lol:
 
Oh come on. I am a male and a apprentice. Do you expect a first time male chef to prepare a excellent dish?


Is Chapal Kabab personal property of Pakistanis?
Just as much as vindaloo is yours.
 
Order them.. Do you have restaurants that provide authentic Pakistani taste nearby in Canada?

Khanana banana seekh lo asaan zindagi hojaegi
 

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