Turkish Cuisine

[Bismarck]

Its indeed very interesting. Hey @Bismarck Why are you so interested in Turkey and the security forces of Turkey? What is the history of this?

Just an happenstance, I was a member of globalsecurity forum and met there Turkish Defence section.

actually Bismark is Hurshid, isnt it Bismark ?
Adam şimdi bizim bu muhabbetlerden kafayı kırıp gidecek ahkihkohkoh

No.

Its indeed very interesting. Hey @Bismarck Why are you so interested in Turkey and the security forces of Turkey? What is the history of this?

My interests is your interest in my person. If you want to learn objective, you shouldn't categorize people in ethnics or friend/foe scheme and learn not prejudge people because of his/her ethnic.

 

[[TR]AHMET]

No.

himm, Actually not only you but eveybodies potantial Hurshid in this forum

 

[niaz]

I like Turkish food a lot. My favourite starters are Imam Bayeldi & Sucuk sausages, favourite dishes are Adana Kebab & Lamb Tegin and favourite sweet being the Sultac.

 

[WhyCry]

Share some dishes with pics. All we eat is the shawarma... and not sure that is even turkish but definitely mediterranean.

 

[Mr.Department]

Imam Bayeldi

This is Imam bayildi . " Imam's blackout"

Aubergine delight.

Turkish Ravioli - hand made Manti with helal beef hack in Yoghurt - butter / chilly

Don't hesitate to ask , if you have questions

@WhyCry Welcome to Türkiye and its warm hospitality people

http://www.elele.com.tr/yemek/turk-mutfagi?sayfa=2

 

[T-123456]

Share some dishes with pics. All we eat is the shawarma... and not sure that is even turkish but definitely mediterranean.

Shawarma can be Arabic,Greek,Israeli but never Turkish.

I can't understand this hype.

If you have the money take that kg = 479,01 EUR

ORIGINAL KOBE WAGYU
ENTRECÔTE AUS JAPAN (A5)

http://www.ushido-bbq.com/

Lychener Str. 18, Berlin
10437 Berlin

I tried it and didnt like it,tastes like butter(fat),a real steak eater wouldnt like it.
Give me an Argentinian steak or a Tournedos instead.

 

[Mr.Department]

Give me an Argentinian steak instead.

You know brother the hype is 800 degree Beefer, but

taste differs from person to person, I don't like Filet-Steaks. Fat is the aroma carrier.

AFIYET olsun, have a happy weekend.

oldu mu simdi ? Sabah 4 de tavada sucuklu yumurta yapacagim (EGETÜRK)

I prefer Entrecote or Rib-Eye,

 

[Nurhak40]

Shawarma can be Arabic,Greek,Israeli but never Turkish.

in its current form shoarma is not a Turkish dish but a more from the Levant region. But the name itself comes from the Turkish word "Çevirme".

 

[Bismarck]

himm, Actually not only you but eveybodies potantial Hurshid in this forum

Are you Hurshid? :-/

 

[[TR]AHMET]

Are you Hurshid? :-/

maybe

 

[Killuminati]

I can't understand this hype.

If you have the money take that kg = 479,01 EUR

ORIGINAL KOBE WAGYU
ENTRECÔTE AUS JAPAN (A5)

http://www.ushido-bbq.com/

Lychener Str. 18, Berlin
10437 Berlin

479,01 EUR??

 

[Mr.Department]

479,01 EUR??

Yes, unbelievable but right.

 

[Killuminati]

Yes, unbelievable but right.

You mean kg price in europe or the price you pay for a kg meat in the steakhouse?

 

[Mr.Department]

You mean kg price in europe or the price you pay for a kg meat in the steakhouse?

Yes . You can buy this imported Kobe beef only in special shops or eat it in special steakhouses. In my post click on the links. It was only a comparison cause some complaint Nusr-Ets high prices.

 

[Bismarck]

maybe

At the end we are all Hurshid.