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Taste of China: China’s insatiable appetite for pork is a symbol of the country’s rise

GodToons

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Empire of the pig
China’s insatiable appetite for pork is a symbol of the country’s rise. It is also a danger to the world

20141220_PGP001_0.jpg

Print edition | Christmas Specials
Dec 17th 2014| LUXI COUNTY, JIANGXI
PIG number 5422 saunters into the pen, circles its few square metres and mounts a plastic stand. The farmer cleans the animal’s underside, feels around and draws out what appears to be a thin pink tube around 30cm long. He begins to massage. Pigs elsewhere snort, grunt or squeal, but the alpha pig is unmoved. Soon he has filled a thermal cup with more than 60 billion sperm. Around 150 pigs will owe their short, brutish lives to this emission.

A malty smell hangs in the air at the Fuxin Breeding Farm in Jiangxi province in central China, 10 hectares of low concrete barns and fields beside a small reservoir, which is home to around 2,000 pigs. The business was started four years ago by 31-year-old Ouyang Kuanxue. Mr Ouyang’s friends say he was destined to be a pig farmer—he was born in the Chinese zodiacal year of the pig—but his own explanation is more prosaic: when he came back to Pingxiang, his hometown, in 2003 after studying management at university in Beijing, he could not think what else to do. His grandfather was a coalminer who kept a few pigs. His



https://www.economist.com/christmas-specials/2014/12/17/empire-of-the-pig
 
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Empire of the pig
China’s insatiable appetite for pork is a symbol of the country’s rise. It is also a danger to the world

20141220_PGP001_0.jpg

Print edition | Christmas Specials
Dec 17th 2014| LUXI COUNTY, JIANGXI
PIG number 5422 saunters into the pen, circles its few square metres and mounts a plastic stand. The farmer cleans the animal’s underside, feels around and draws out what appears to be a thin pink tube around 30cm long. He begins to massage. Pigs elsewhere snort, grunt or squeal, but the alpha pig is unmoved. Soon he has filled a thermal cup with more than 60 billion sperm. Around 150 pigs will owe their short, brutish lives to this emission.

A malty smell hangs in the air at the Fuxin Breeding Farm in Jiangxi province in central China, 10 hectares of low concrete barns and fields beside a small reservoir, which is home to around 2,000 pigs. The business was started four years ago by 31-year-old Ouyang Kuanxue. Mr Ouyang’s friends say he was destined to be a pig farmer—he was born in the Chinese zodiacal year of the pig—but his own explanation is more prosaic: when he came back to Pingxiang, his hometown, in 2003 after studying management at university in Beijing, he could not think what else to do. His grandfather was a coalminer who kept a few pigs. His



https://www.economist.com/christmas-specials/2014/12/17/empire-of-the-pig
Of course everything China does is a danger to the world ... and thanks for posting a near 4 year old article :hitwall::crazy:
 
.
Empire of the pig
China’s insatiable appetite for pork is a symbol of the country’s rise. It is also a danger to the world

20141220_PGP001_0.jpg

Print edition | Christmas Specials
Dec 17th 2014| LUXI COUNTY, JIANGXI
PIG number 5422 saunters into the pen, circles its few square metres and mounts a plastic stand. The farmer cleans the animal’s underside, feels around and draws out what appears to be a thin pink tube around 30cm long. He begins to massage. Pigs elsewhere snort, grunt or squeal, but the alpha pig is unmoved. Soon he has filled a thermal cup with more than 60 billion sperm. Around 150 pigs will owe their short, brutish lives to this emission.

A malty smell hangs in the air at the Fuxin Breeding Farm in Jiangxi province in central China, 10 hectares of low concrete barns and fields beside a small reservoir, which is home to around 2,000 pigs. The business was started four years ago by 31-year-old Ouyang Kuanxue. Mr Ouyang’s friends say he was destined to be a pig farmer—he was born in the Chinese zodiacal year of the pig—but his own explanation is more prosaic: when he came back to Pingxiang, his hometown, in 2003 after studying management at university in Beijing, he could not think what else to do. His grandfather was a coalminer who kept a few pigs. His



https://www.economist.com/christmas-specials/2014/12/17/empire-of-the-pig
360截图20171016182546088.jpg
 
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Time to eat PIG.. cheap and more nutritious .... suggest to Pakis friend too
Oh no. I eat beef, and Indians also eat beef in China. Do you want to watch videos?

Of course, Chinese still eat the most vegetables.
36020171016182546088-jpg.493274
 
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Oh no. I eat beef, and Indians also eat beef in China. Do you want to watch videos?

Of course, Chinese still eat the most vegetables.
36020171016182546088-jpg.493274

Agreed.. PIG is a vegetable.. I personally eat pork when I am out of India..
 
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Agreed.. PIG is a vegetable.. I personally eat pork when I am out of India..
Wow, pig is a vegetable. Is this a new education in India? Or is this what India experts tell you?

So which India expert tells you pig is vegetable?
36020171016182546088-jpg.493274
 
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Wow, pig is a vegetable. Is this a new education in India? Or is this what India experts tell you?

So which India expert tells you pig is vegetable?
36020171016182546088-jpg.493274

A muslim friend.. you know. he too love pork. :D
 
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A muslim friend.. you know. he too love pork. :D
Ah, but according to my understanding, Indians often eat beef in China.

This is true. At least one Indian did so in Jiangsu province. Thailand friend can testify.:D
360截图20171024075423894.jpg
 
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Ah, but according to my understanding, Indians often eat beef in China.

This is true. At least one Indian did so in Jiangsu province. Thailand friend can testify.:D
View attachment 493441
Yea.. probably it looked like pork when ordered then realized it is beef.. It happens.. Pakis also make several reference about pork
 
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Yea.. probably it looked like pork when ordered then realized it is beef.. It happens.. Pakis also make several reference about pork
Ah, fantasies are always so beautiful, excuses are always the world's largest.:enjoy:
 
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