Jade
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Maybe you South Indians like to disconnect yourself from the reality, but the fact is that a majority of the Pakistani population share the same heritage as North Indians. If Pakistanis name their restaurants after Indian cities, most of the time it's because they started off their restaurant business in Pre-Partition India or they named it after their hometown in India (and you'll find many examples like this in Karachi). For example, you gave Ambala as an example, most likely referring to Ambala Sweets in the U.K., which is a Pakistani sweetmeat company that its owner named after his hometown in India.
lol
But agreed on the high oil content.
To be honest I don't understand why Indians and Pakistanis are fighting over this. The only food unique to India is the South Indian stuff and specific vegetarian varieties and the only food unique to Pakistan is the Afghan, Balochi and Pathan stuff.
To begin with I am not a South Indian, hence connected with the 'reality'. Second, most restaurants in UK that are run by Pakistanis and Bangladeshi use ambiguous names or Indian names to project themselves as Indian restaurants. Why cannot they simply call themselves Pakistani or Bangladeshi. Honesty in a long run will give better results and customers saved from being duped
What's funny is some of these Indians desperately trying to read something into the naming and menus of Pakistani-run restaurants. Apparently, they have never run a retail business where you try to attract as wide a customer base as possible. Given that there are 100x more Indians than Pakistanis in most Western countries, it makes sense to serve 'Indian' food in an 'Indian' restaurant.
Secondly, since the term 'Indian' is used as a generic catch-all for South Asia in general, it makes sense to label the food as such to attract non-South Asian customers.
Why do you think that Indians won't go to Pakistani restaurants? Indians understand Pakistani food. One of my favourite restaurants in UK is Lahore.
I feel all these names are to project themselves as Indian restaurant to dupe westerners, and in the process are killing Pakistani food heritage.