Non-Pakistanis, what Pakistani food do you want to try?

[American Pakistani]

Indian Biriani.

Lol, I see what you did there.

I hope it will open eyes of our restaurant business community and people as whole.

 

[Rusty]

How much it's different from Shami Kebab?
@Syed Hammad Ahmed @Cliftonite

So a shami kabab is a mix of lentils and shredded meat that is then formed into a patty and pan fried and eaten on its own or in a bun.

A Chaplikabab is very close a hamburger, with spices in it and not eaten on a bun.

they are not comparable really.

just curious, Do you paneer in pakistan

I had never ever heard of paneer and I am from Lahore.
it wasn't until I started going to Indian restaurants in Canada that I learned of it.
it's very popular in Indian restaurants but you will almost never find it in Pakistani restaurants unless they specifically have a vegetarian section of the menu for Indians and whities.

 

[IMARV]

Indian Biriani.

Lucknowi or Hyderabadi?

 

[Zulfiqar]

Anyone rooting for shammi kebabs clearly hasn't eaten a good chapal kebabs or isn't into beef.

I could eat this every day in winter. This isn't even the best one.

Better ones are the one mentioned in YouTube video in my linked post.

https://defence.pk/pdf/threads/supe...bs-peshawar-street-food.616915/#post-11429516

 

[Indus Pakistan]

Lucknowi or Hyderabadi?

I am not sure. It appears both cities have strong claims to being the home of orginial Biriani. So if I ever went to India maybe I could try both and then let you guys know which is best.

 

[Syed1.]

Nothing better than Nihari

 

[ChennaiDude]

For all the non-Pakistanis out there, what Pakistani food do you want to eat if you get the chance?

Lahori Beef Paya- I tried it here in a friends place. It was mind blowing and went to sleep for 6 hours after lunch.
But I heard from his begum that the original version in Lahore will blow you away.

 

[Naofumi]

Lahori Beef Paya- I tried it here in a friends place. It was mind blowing and went to sleep for 6 hours after lunch.
But I heard from his begum that the original version in Lahore will blow you away.

Have you tried Paya from India?

Nothing better than Nihari

 

[ChennaiDude]

I am not sure. It appears both cities have strong claims to being the home of orginial Biriani. So if I ever went to India maybe I could try both and then let you guys know which is best.

Hyderabadi Dhum is way too superior in my opinion.

Have you tried Paya from India?

Absolutely- It was a staple growing up- Mutton Leg (Soup) and Paya was also a staple in Bangalore (My Native place of birth).

 

[xeuss]

This is very fake version . It is tasteless glob

Agree. Chicken chapli kababs are an insult.

 

[ChennaiDude]

Anyone rooting for shammi kebabs clearly hasn't eaten a good chapal kebabs or isn't into beef.

I could eat this every day in winter. This isn't even the best one.

Better ones are the one mentioned in YouTube video in my linked post.


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https://defence.pk/pdf/threads/supe...bs-peshawar-street-food.616915/#post-11429516

Just stop it- You guys are going to give me ulcers- I am so hungry now-(Lockdown here and have to drive 20 Miles for good authentic-Indian or Pakistani food).

 

[xeuss]

Just stop it- You guys are going to give me ulcers- I am so hungry now-(Lockdown here and have to drive 20 Miles for good authentic-Indian or Pakistani food).

Kababish in Philly makes one of the best karahis that I have eaten. You must try that if you haven't. Order ahead, the guy literally takes an hour to make it

 

[Naofumi]

Absolutely- It was a staple growing up- Mutton Leg (Soup) and Paya was also a staple in Bangalore (My Native place of birth).

 

[Indus Pakistan]

Love Paya. Love Pilau with chunks of meat and yoghurt. And meart Karhai ~ best food out of Pakistan.

 

[ChennaiDude]

Kababish in Philly makes one of the best karahis that I have eaten. You must try that if you haven't. Order ahead, the guy literally takes an hour to make it

Kaboobesh - I have been too a while back- I am assuming this is the one, on Chestnut street?