Mizoram food :::
Like most other NE states rice,pork ,bamboo shoots are staple food,usually boiled or steamed or roasted . Use of oil is minimal. Although alcohol is banned, local food taste best with with local grape wine zawlaidi (that's my personal opinion BTW)
1. vawk lu bai (roasted pork curry)??not sure about my accuracy of translation
2.Vawksa rep (roasted pork??)
3.Behlawi bai (chicken, spinach and bamboo shoot boiled??)
4. Behlawi Rah bowl (bowl of I don't know what) will ask my mizo pal
5. Zawlaidi wine made from locally grown grapes Bangalore Blue variety. Zawlaidi means "I’ll give this to you personally"
6. traditionally desserts are not taken after meals instead locally grown fruits are preferred . Mizoram
is famous for its passion fruits
Like most other NE states rice,pork ,bamboo shoots are staple food,usually boiled or steamed or roasted . Use of oil is minimal. Although alcohol is banned, local food taste best with with local grape wine zawlaidi (that's my personal opinion BTW)
1. vawk lu bai (roasted pork curry)??not sure about my accuracy of translation
2.Vawksa rep (roasted pork??)
3.Behlawi bai (chicken, spinach and bamboo shoot boiled??)
4. Behlawi Rah bowl (bowl of I don't know what) will ask my mizo pal
5. Zawlaidi wine made from locally grown grapes Bangalore Blue variety. Zawlaidi means "I’ll give this to you personally"
6. traditionally desserts are not taken after meals instead locally grown fruits are preferred . Mizoram
is famous for its passion fruits