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Laba Festival celebrated around China

The Laba Festival, a traditional Chinese festival on the eighth day of the 12th month of the lunar calendar, fell on Jan. 17 this year. It's customary on this day to eat a special Laba porridge, usually made with at least eight ingredients, representing people's prayers for harvest.

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People getting Laba porridge at Baima Temple, or White Horse Temple, in Luoyang, Henan Province, Jan. 17, 2016.

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People enjoying Laba porridge in Nanjing, capital of Jiangsu Province, Jan. 17, 2016.

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People getting Laba porridge at Yonghe Lama Temple in Beijing, China, Jan. 17, 2016.

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Children enjoying Laba porridge at the Xuanzang Temple in Nanjing, capital of Jiangsu Province, Jan. 17, 2016.

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Children eating Laba porridge at the Xuanzang Temple in Nanjing, capital of Jiangsu Province, Jan. 17, 2016.

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People collecting their Laba porridge at a Buddhist Temple in Shanghai, east China, Jan. 17, 2016.
 
Chinese conductor becomes first woman in charge of BBC orchestra
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Xian Zhang is the first woman to be appointed as the principal guest conductor with one of the BBC's orchestra, the National Orchestra of Wales. The Chinese-born conductor feels that now should be the time to introduce more female conductors within the industry.

"Someone has to make a start. In fact, in China, female conducting is not a new phenomenon. A lot of conducting teachers are female,"Zhang says.

With the rapid growth of orchestral culture within China, Zhang thinks that the demand for conductors is increasing. And young conductors should seek the opportunities to work in China, a hotspot that every foreign musician wants to visit.

"It's important to explore the world but China is such a great market to be into make music,"Zhang says.

She did not leave the country until she wentg to the US when she was 25 years old. When she started conducting courses at school in the US, she was surprised that what she learned in China had never been taught elsewhere.

"The education in China for conducting is at a very compelling level. I didn't realize at that point that how much I had learned compared to other students in America. Students who are learning conducting in China now should realize how fortunate they are,"Zhang says.

The specific training that Zhang learned in Beijing helped built up her foundation, which assisted her study in the US further. In China, teacher set goals for students to achieve and there are theories and analysis to deal with.

However when Zhang studied in the US, she had to come up with her own methods. Zhang also gained experience of conducting a real orchestra twice a week, learning how to rehearse with a group of people.

"The philosophy of education in the US was free. The teaching doesn't limit you nor ask you to imitate anything. Some people might not do well, but they still allow you to try,"Zhang says.

Zhang has a track record of cooperating with a number of orchestras around the world. She was appointed as music director of the New Jersey Symphony Orchestra in the states.

And she has been the music director of the Orchestra Sinfonica di Milano Giuseppe Verdi in Italy since 2009. Zhang was also a regular conductor with the London Symphony and Royal Concertgebouw orchestras. China certainly is on her agenda, as every year Zhang works with up to four orchestras back in China. Having a tight schedule across the globe makes her one of the top 150 busiest conductors in a BBC Music poll in 2015, which only has four women on the list.

Speaking of orchestras in China, Zhang thinks that the culture is growing rapidly, thanks to the growing economy.

"As the economy is growing a lot, the needs of people, emotionally and spiritually, grow as well. In a way they need some kind of entertainment in the evening time. Something that is different from what they experience in daily life,"Zhang says.

The medium-size cities in China start forming their own orchestras. More concert halls are being built, too.

"Almost every time I went back to China I would hear a newly formed orchestra. It's fantastic,"Zhang says, "There are also young conductors coming out from music schools in China and they are well-trained. They proved themselves by participating in a lot of international competitions as well.”

Born in Dandong, China, near the North Korea border, Zhang got her music influence from her parents. She started learning piano at three years old, with her mother who was a music teacher. Her father, a musical instrument maker, and a musician himself, built her the first piano.

Zhang then attended the Central Conservatory of Music, a leading music school in Beijing, where lots of musicians were trained, such as Lang Lang, the concert pianist.

Zhang was learning piano at first. She recalled that her teacher kept complaining about how small her hands were. Then she met Professor Wu Lingfen, who introduced her to conducting after five years studying piano.

She did not consider conducting as a choice of career until she became 20. "When you are young you don't think too much about where you should go. I received many challenges to prove that I really wanted to be a conductor,"Zang says.

Yet Zhang is not alone when she switches from piano to conducting. Most of the conductors start on instruments and switch to conducting afterwards.

"Conducting is somehow an intimidating job to be thinking of,"Zhang says, "Therefore not only women who are not active in this sector, not a lot of men are thinking to become conductors as well.”

"I would love to encourage more girls in learning this. I get in touch with a few. But it still takes time,"Zhang says. She sees a lot of talented female conductors coming, and in time audience will see many more.

Yet Zhang also feels she has a responsibility to set a good example for more female conductors to come. "Somehow you have to prove to people that there's no difference between female and male in conducting,"she says.

Under the new appointment as the principal guest conductor with the BBC National Orchestra of Wales, Zhang will join in September this year for three years and conduct around a dozen concerts a year, all over Wales and at the BBC Proms. Highlights of the season include a performance at a prominent welsh music festival and a collaboration with Chinese composer Qigang Chen.

Michael Garvey, Director, BBC National Orchestra of Wales, said they were thrilled to have Xian Zhang as part of the family as Principal Guest Conductor.

"Our recent concerts with her, in Swansea and the BBC Proms, were so energized, balanced and refined; we knew that an appointment would be the perfect fit. We look forward to seeing her back in Cardiff in September,"Garvey said.

Karen Kwok is a freelance writer who contributed this piece to China Daily.
 
China looks to perform more on world arts stage
By HONG XIAO in New York (chinadaily.com.cn)
Updated: 2016-01-18 10:55

China is willing to deepen cooperation with the US and other countries in the performing arts.

"The performing arts industry in China is now entering the best stage of development, " said Lv Yuzhong, deputy director of the Ministry of Cultural and Art at a promotion seminar titled China on Stage: What China has to offer for the American Performing Arts Market held jointly by the Department for External Cultural Relations, the Chinese Consulate General in New York and the Association of Performing Arts Presenters, on Sunday in New York.

"China now is one of the biggest performing arts markets in the world. In 2015, the box-office revenue of performing arts in China reached 16.17 billion yuan ($2.54 billion), which marks a 9.03 percent increase compared to the previous year," said Pan Yan, general secretary of the China Association of Performing Arts (CAPA).

"But the number is not significant compared to the size of the country and its population," Pan added. "That also means there should be a lot of room for improvement."

Li Liyan, cultural counselor at the Chinese Consulate General in New York, said that the US performing arts industry is well developed compared with China.

China and the US should strive for extensive cooperation and make joint development in personnel exchanges, production cooperation, marketing and promotion, Li said.

A Chinese performing arts delegation attended the 59th members conference of the APAP in New York City (Jan 15- 19), which is organized by the CAPA and the Public Service Platform for Exporting Chinese Performing Arts Productions.

The delegation consists of more than 50 managers and directors of 10 national troupes and seven provincial troupes and ensembles, including the China National Peking Opera Company, China National Opera & Dance Drama Theater, the China National Symphony Orchestra, the China National Opera House, and other booking agents, venues and presenters from across China.

During the APAP, the Chinese delegation not only exhibits its productions in booths, but also invites American performing arts alliances, booking companies, presenters and other professionals in the performing arts industry to attend a special promotion seminar for Chinese performing arts production and to discuss building a marketing channel for international cooperation.

Twenty-two Chinese performing arts presentations joined a production called China on Stage.

Pan said that the integration of Chinese performing arts resources aims to establish a platform for purchase and sale for performing arts production and present to the world China’s rich performing arts resources and its rapidly developing market.

The APAP is a major international promotion seminar, and is held each January in New York. This year it attracted more than 3,000 booking agents, venues, presenters, troupes and ensembles from over 30 countries across the world.

xiaohong@chinadailyusa.com
 
UK's interest in China boosted by latest BBC TV series
By Samantha Vadas (China Daily Europe)
Updated: 2016-01-22 20:40

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UK Historian Professor Michael Wood (L) on location for his new six-part BBC2 series 'The Story of China'. [Photo by Gerry Branigan/ Provided to China Daily]

A new six-part television series celebrating stories of China's ancient history has begun showing on the UK's public broadcasting service, BBC Two.

Written and presented by British historian, Professor Michael Wood, 'The Story of China' explores the development of Chinese civilization over more than four thousand years.

"China is the country we all want to know about today, and if you want to understand China you have to know about its history," Wood told China Daily.

"People have such set ideas about China, all you see on the news is high rise, mass industry, Gucci and Armani and yet what you don't realize is the amazing vitality, energy and diversity of the culture, and our job is to try and unfold that."

The six hour series, which took two years to make, takes Wood through some of China's most historic sites, including ruined cities of the Silk Road, desert oases and ancient capitals.

In the first episode, which aired on Thursday night, Wood meets the Qin family in Wuxi who trace their ancestors back to at least 1049.

"The TV audience in the West gets this privilege of being welcomed into a Chinese family before they even set off to think about the history," Wood says.

"Then when you start looking at the history things start coming up that you realize are still alive like family, the rituals and the food."

Throughout his travels, Wood visits temple festivals and ancestral celebrations, traditional storytellers and Buddhist musicians; uncovering some of the most remarkable stories about what makes China what it is today.

"One of the themes is how the Chinese, who invented so many things, teases a Western audience with the idea they invented football," Wood says.

"We have a bit of fun with that and we go to the crunch Premier League match of the season in Beijing."

'The Story of China' series debuted just six months after a ground-breaking three-part documentary on Chinese education which sparked a heated debate in China and the UK.

'Are Our Kids Tough Enough? Chinese School', which aired on the BBC last August, put 50 students from Bohunt School in Hampshire, southern England through their paces by being taught by five Chinese teachers in the Chinese way for a month.

Pupils were required to wear a special uniform, start school at 7 am, clean their own classrooms and focus on note-taking and repetition – a stark contrast to what they were used to.

The first episode was watched by 1.8 million viewers in the UK, almost ten percent of that evening's TV audience.

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UK Historian Professor Michael Wood (sits on the right) on location for his new six-part BBC2 series 'The Story of China'. [Photo by Gerry Branigan/ Provided to China Daily]

It also created a three-week long social media frenzy about varying education systems in both Britain and China.

Associate Producer of 'The Story of China', Tina Li, says that while Wood's documentary has already created a huge buzz in China online, the reaction will be somewhat different to 'Chinese School'.

"It's very spontaneous, there's no staging and it's very real and it's done with a lot of heart, not for shock value and it's not sensationalized."

Producer and Director of the program, Rebecca Dobbs, says they've tried to see things from the perspective of the Chinese.

"There's no point in us giving the history of China from the perspective of the West."

Wood, who made 12 trips to China for the series, is also a member of history's teaching staff within the Faculty of Humanities at The University of Manchester – one of President Xi Jinping's stops on his state visit to the UK last October.

"Manchester University has rich Chinese connections - as we all saw when President Xi came up here in the autumn on his unprecedented visit - and I have been so grateful for the university's support during the two years or so of making this series," Wood says.

In episodes four and five, Wood is joined by his colleague from Manchester, Professor Yangwen Zheng, as they trace the birth of modern China from the 1700's.

Zheng, an expert in Chinese history, is one of many academics from various universities interviewed throughout the series.

'The Story of China' has been produced in cooperation between BBC Two and PBS in the US.

There are no plans for it to be aired in China yet, although it can be accessed online.

"There are things in it that most Chinese people will probably not have seen," Wood says.

"We'd love to see it in China."

Samantha Vada is a freelance writer. She contributed this to China Daily

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UK Historian Professor Michael Wood on location for his new six-part BBC2 series 'The Story of China'. [Photo by Gerry Branigan/ Provided to China Daily]

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UK Historian Professor Michael Wood (R) on location for his new six-part BBC2 series 'The Story of China'. [Photo by Gerry Branigan/ Provided to China Daily]

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UK Historian Professor Michael Wood (R) on location for his new six-part BBC2 series 'The Story of China'. [Photo by Gerry Branigan/ Provided to China Daily]
 
15m-long couplets decorate Nanjing city wall for Spring Festival
2016-01-25 13:28 | Ecns.cn | Editor:Yao Lan

Spring Festival couplets hang on a city wall dating to the Ming Dynasty (1368-1644) in Nanjing City, the capital of East China’s Jiangsu Province, Jan. 25, 2016. The couplets are 15 meters long and have been put on the 650-year-old city wall for the first time. In China, couplets, an important part of decorations for the Lunar New Year, are usually pasted on each side of a door to convey people's wishes for the coming year. (Photo: China News Service/Yang Bo)

Enjoy these pictures of couplets which are associated with Spring Festival aka Chinese New Year aka Lunar New Year.

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China is now rich enough and it is good to know she is considering the following......

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Beijing aims to turn Central Axis into world heritage site
2016-01-25 14:06 | Ecns.cn | Editor: Mo Hong'e

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Beijing's central axis. (File photo)​

(ECNS) -- Beijing will make further efforts to apply for UNESCO World Heritage recognition for the city's Central Axis to increase its historical and cultural appeal, said city mayor Wang Anshun.

He made the statement while delivering a work report at the fourth session of the 14th Beijing Municipal People's Congress that opened on January 22.

Wang said Beijing vows to inherit and carry forward traditional culture through many projects, such as via evacuation and renovation of designated areas under cultural protection.

Construction of a history and culture zone at Qianmen Street will be accelerated while work gradually takes place at the Temple of Heaven to restore it to its past glory, he added.

The Central Axis is the best preserved core area of the old city of Beijing, which has an 800 year history of urban development.

It is 7.8 kilometers long, starting in the south of the city at Yongding Gate, then running across Zhengyang Gate, Tian'anmen Square, the Forbidden City, and Jingshan Hill, before ending at the Drum and Bell Towers in the north.
 
A local cultural tradition can benefit the local industry.

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Buying Soy Sauce to Celebrate New Year
2016-01-30 18:41:03 | CRIENGLISH.com | Web Editor: Guan Chao

Every year, people in Zhenjiang will buy large amount of soy sauce before the Spring Festival. Locals have kept this tradition for over 20 years.

On Saturday, people lined up in front of Hengshun, a century-old brewing corporation better known as a vinegar producer, waiting for the opening hour.

The tradition is different from the holiday shopping rush. No one was in a hurry. All they wanted to do was waiting in line and enjoying the holiday spirit.

Following are pictures of locals lining up to buy soy sauce in Zhenjiang, Jiangsu Province, on Jan. 30, 2016.

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Why do people eat jiaozi during the holidays?
By Yao Xinyu (People's Daily Online) 14:51, February 06, 2016

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People make jiaozi. (Photo/Chinanew.com)
For many of China’s lunar holidays, people northern China like to eat jiaozi (Chinese dumplings). Why are jiaozi so popular? Why do people always choose to eat jiaozi during the holidays?

Writer and lecturer of studies of Chinese ancient civilization, Wang Fengchen, explains that the earliest jiaozi were eaten in the Three Kingdoms Period when there were wonton in the shape of a crescent moon. Moving on to the Northern and Southern Dynasties, people ate jiaozi, back then called wonton, together with noodle soup. Only in the Tang Dynasty did people start to eat jiaozi without the soup. During the Song Dynasty, the name “jiaozi” began to evolve.

Apart from their rich history, jiaozi have been popular for many other reasons. Wang thinks jiaozi are the favorite food for the northern Chinese. They’re not only delicious, but also very simple to make. Different places have their different ways of making and eating jiaozi. For example, in some of the southern cities in China, jiaozi are made in the shape of ear of wheat, while people from the north tend to make jiaozi like crescent moons. People from some places like to eat jiaozi together with noodles, implying a wish for great fortune. Based on the auspicious shape of jiaozi, it usually has implications for wealth or a good harvest, which is why people like to eat jiaozi for luck.

At the beginning of the hottest part of the summer, the beginning of autumn, the beginning of winter, the winter solstice, as well as the lunar New Year eve, people will eat jiaozi, rewarding past successes and hoping for good fortune in the following days. Chinese people have the tradition of being thrifty in managing a household, and as jiaozi are a delicious delicacy, people like to save them for important occasions. After being passed down for a thousand years, eating jiaozi has become an important part of Chinese culture.
 
Shehuo parade in Xi'an

Artists in a Shehuo parade at Daming Palace National Heritage Park in Xi'an, Shaanxi Province, Feb. 11, 2016, the fourth day of Chinese lunar year of the monkey. The performance of Shehuo can be traced back to ancient rituals to worship the earth, which they believe could bring good harvests and fortunes in return.

China has such a rich variety of cultural activities. I don't think Chinese in other areas of China have even heard of this Shehuo parade.

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Miao ethnic group in Guizhou celebrating Spring Festival

The local Miao ethnic group in Jianhe County, Guizhou Province, celebrated the Spring Festival on Feb. 11, 2016. They celebrated with an array of festival activities. (The Spring Festival is celebrated throughout greater China, East Asia and South East Asia.)

Enjoy one of the many facets of the beautiful, colorful and fascinating culture of China!

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Chinese Lunar New Year Gala held in New York

Some pictures of the Chinese Lunar New Year 2016 Gala held in New York, the United States, on Feb. 11, 2016. (Photo/Xinhua).

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Be quick or you will miss the boat!

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10,000 yuan Reward for Decipher of Ancient Indian Gold Coins
(CRI Online) 10:54, February 17, 2016

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The head of the gold coin. [Photo: Xinhua]

Authorities in the province of Hunan are offering 10,000 yuan (US$1,534) for anyone who can decipher the inscriptions on the back of six gold coins from ancient India.

With a diameter of roughly 25mm, the coins are thought to have been minted during the period of the Delhi Sultanates, who reined in north India from 1206 to 1526.

The heads of the coins are inscribed with the Monarchy title. However, the opposite sides of the coins have yet to be decoded. The language on both sides is believed to be a form of Arabic.

Found in a small, white-glazed jar, the gold coins unearthed at a local farm in Henan in the 1960s.

They are now housed in the local museum in the city of Jinshi, Hunan.

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The reverse side of the coin. [Photo: Xinhua]
 

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