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China Buys $73.6 Million Worth Of British Pig Semen

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Our Pakistani / Muslim friends :

Please dont feel offended!
We eat pork and also other meat as well!
 
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Indian men missed on big order from China, it would helped reduce trade deficit with them.

Our Pakistani / Muslim friends :

Please dont feel offended!
We eat pork and also other meat as well!

Don't worry we also eat cow and chicken.
 
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i like mandarin duck more :D

Like these? :cheers:

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All the above credits: visithaidian.com
 
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Indian men missed on big order from China, it would helped reduce trade deficit with them.

Don't worry we also eat cow and chicken.

A treat for some beef and chicken dishes

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沙爹牛肉 Satay Beef on vegie
Credit: 2.bp.blogspot.com

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Credit: pimg.tw
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Credit: sina
牛腩炖萝卜 Beef briskets and radish stew

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Credit: toowa.com
洋葱炒牛肉 Onion and beef stir-fry


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Credit: tfysw
红烧栗子牛肉 Braised beef in chestnuts

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Credit: 962360.com
黑椒牛肉 Sateed beef in black pepper sauce


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Credit: bcs/duapp.com
土豆炖牛肉 Braised beef briskets with potatoes


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Credit: maigoo.com
酱油鸡 Soysauce chicken


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Credit:.4hw.com.cn
辣子鸡 Pan fried chicken in spicy and hot pepper
 
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I hate mandarin duck: too many bones, too much grease
Roasted chinese pork is better
 
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I've never seen chicken nugget with lemon, but it looks delicious with some vegetables and rice
 
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I've never seen chicken nugget with lemon, but it looks delicious with some vegetables and rice

A very popular dish
You can find it in many Chinese restaurants
Actually the "Mandarin" ducks are done in 2 ways:

1. Beijing "Peking" ducks are served deboned
The sliced roasted skin and meat are wrapped in a flour sheet which is laced with a special "Peking duck" sauce, and it is eaten together with cucumber/ galric / onion (optional) in the wraps

Like this shown in the first ( and also. 4. 6) pic of my above posting # 36

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and 2. Guangdong (also roasted) style which is served bones intact, with duck sauce ( a different sauce from Peking roast duck sauce above) like these

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Guandong style duck is also called Pipa duck i think

I like the Beijing duck, but i find it too expensive and definitely not enough to eat. Roasted pork is more satisfiying
 
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shurau , where pork fat is mixed in flour and deep fry it as nuggets is also tasty dish, to be eaten with some beer or wine :D
 
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Guandong style duck is also called Pipa duck i think

I like the Beijing duck, but i find it too expensive and definitely not enough to eat. Roasted pork is more satisfiying

Pipa ducks are like these during the preparation

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Credit: 0755htk.net

On the table:
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Credit: shaxi.gov.cn

Pipa ducks are marinated in a different spicy sauce I think and the whole duck is flattened so it is (including the inside) roasted on charcoals

The other Guangdong ducks are roasted like this
Before roasting, the duck is sealed up like a bag, hanged up and air-dried for hours after the inside is marinated with spices and sauces.
The skin of the duck (pipa, Peking or Guangdong) is coated with syrup / honey during roasting.

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Credit: us8cn.net

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credit: szcfcy.com

Some extremely exquisite chefs will pick special kinds of wood for roasting, just to enhance their signatures to the taste of the ducks!
All the roast ducks are gourmet food!:cheers:
 
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