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China Agriculture news, info, updates

Yuan Longping expects 6.6 million hectares of saltwater-tolerant rice in 10 years
2018-12-18 16:24:08 Ecns.cn Editor : Gu Liping

OO20-fzatafz1580431.jpg

(ECNS) - Renowned Chinese agricultural scientist Yuan Longping said saltwater-tolerant rice will be planted on 100 million mu (6.6 million hectares) of saline-alkali land in eight to 10 years.

At the third International Saline-Alkali Tolerant Rice Forum held in Sanya City of Hainan Province, Yuan said the average yield will be 300 kilograms per mu, meaning China can harvest an additional 30 billion kilograms of rice a year, enough to feed 80 million people.

So-called saltwater rice is designed to grow in tidal flats or other areas with heavy salt content.

The 88-year-old scientist, known as China's "father of hybrid rice", said China has about one billion mu of saline-alkali land.

Yuan added his first dream is to see the cultivation of high-yield rice higher than sorghum with the ears of paddy rice as big as a broom and a grain of rice the size of a peanut. His second dream is to expand the farming of hybrid rice all across the world, increase yield per hectare by two tons, and produce newly added grain sufficient to feed 500 million people.
 
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Yuan Longping expects 6.6 million hectares of saltwater-tolerant rice in 10 years
2018-12-18 16:24:08 Ecns.cn Editor : Gu Liping

OO20-fzatafz1580431.jpg

(ECNS) - Renowned Chinese agricultural scientist Yuan Longping said saltwater-tolerant rice will be planted on 100 million mu (6.6 million hectares) of saline-alkali land in eight to 10 years.

At the third International Saline-Alkali Tolerant Rice Forum held in Sanya City of Hainan Province, Yuan said the average yield will be 300 kilograms per mu, meaning China can harvest an additional 30 billion kilograms of rice a year, enough to feed 80 million people.

So-called saltwater rice is designed to grow in tidal flats or other areas with heavy salt content.

The 88-year-old scientist, known as China's "father of hybrid rice", said China has about one billion mu of saline-alkali land.

Yuan added his first dream is to see the cultivation of high-yield rice higher than sorghum with the ears of paddy rice as big as a broom and a grain of rice the size of a peanut. His second dream is to expand the farming of hybrid rice all across the world, increase yield per hectare by two tons, and produce newly added grain sufficient to feed 500 million people.

Food security is national security.
 
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Agriculture sector mechanization rate exceeds 66 pct in China

Source: Xinhua Published: 2018/12/20

China has seen an outstanding shift in way of farming with the mechanization rate in the agriculture sector exceeding 66 percent in 2017, an official with the Ministry of Agriculture and Rural Affairs said Wednesday.

China currently has more than 2,500 agricultural machinery enterprises, and the country's agricultural production is now mainly completed with farming machines, replacing previous manual labor, Zhang Taolin, vice minister of Agriculture and Rural Affairs, told a press conference.

Implementation of rural vitalization strategy and agricultural modernization mean higher demand for agricultural mechanization, Zhang said, adding the ministry will work to push forward the development of high quality agricultural machinery industry and agricultural mechanization with high quality and efficiency.

Zhang called for innovative efforts and a push for the coordinated development of a full industrial chain. He said efforts should also be made to develop smart agriculture.

He also underlined the importance of agricultural training.

***

Still way to go.

http://www.globaltimes.cn/content/1132789.shtml
 
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China deepens rural land reform
By Wang Yi Source:Global Times Published: 2018/12/24 19:38:39

New guideline stresses protection of farmers’ rights

Six Chinese ministries jointly issued a guideline for a trial implementation of encouraging farmers to contribute their right to operate their contracted land to joint agricultural cooperatives or firms, a move an expert said will promote the nation's agricultural industry while protecting farmers' interests and enthusiasm.

Compared with former land transfer policies, the guideline issued on the official website of Ministry of Agriculture and Rural Affairs on Monday shows new preferential policies to firms which are attracting farmers to collective operations.

Firms and cooperatives with farmer shareholders will enjoy better support policies of taxation, funding and administration, the guideline said.

The land transfer-related stocks in the A-share market has surged to their daily limit on Monday.

China's land transfer has moved in the right direction based on rules like the separation rights of operation, ownership, and contract. Since the 18th National Congress of the Communist Party of China in 2012, the reform has entered a new phase of further evolution and improvement, Li Guoxiang, a research fellow at the Chinese Academy of Social Sciences' Rural Development Institute, told the Global Times.

"The key task of this phase is to help the firms regulate their operations and find new ways to stimulate farmers' enthusiasm to join collective operations, which will improve production factors allocation and protect their rights at the same time," said Li.

Among the rural areas which have already started trialing this kind of collective operation, Fengxian district in East China's Shanghai has enjoyed the advantages of the new model.

An official surnamed Tao with the Fengxian Agriculture Committee told the Global Times on Monday that the collective producing model works better in terms of the industry's structural adjustment.

"We have built the foundation of rules and regulations in the trial during 2018, which will help the district to make overall decisions based on analysis of the market's needs," Tao said, "the farmers' production activity has also been encouraged by the basic security of land transferring, funds and sharing profits of cooperation."

For a long time, local farmers lacked development due to separate operations, low efficiency and benefits, Fengxian Statistics Bureau analysis showed.

The guidelines also highlight the necessity of creating new ways to facilitate farmers joining the industry, with an emphasis on securing farmers' interests in land operations.

"To raise farmer's power in the firms, a fair conversion system of their land operating rights to share quotas need to be established, which will also give a new opportunity to firms that can provide the service," Li said. Fengxian district has adopted the measures to convert farmers operation rights over land to money.
 
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China to ensure 2019 grain output above 600 mln tonnes

Xinhua, December 31, 2018

A senior Chinese official said Sunday that the country will move to produce at least 600 million tonnes of grain in 2019.

The country also vowed to keep its grain sown area stable at 1.65 billion mu (110 million hectares) next year, the Minister of Agriculture and Rural Affairs Han Changfu said at a work conference.

Han said securing the country's food always remains a top priority of the ministry, and efforts cannot be slackened.

China has achieved another year of bumper harvest in 2018 with grain output remaining at a high level of 657.9 million tonnes, albeit down 0.6 percent from 2017.

Han said the country will beef up supportive policies to ensure grain production, enhance efforts on disaster relief and plant disease prevention and treatment as well as pest control.

To boost grain production, the country aims to cultivate 800 million mu of high-standard farmland by 2020, he said.
 
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Farmers work in winter across China



A farmer prunes pitaya plants at a greenhouse in Jiangwang Town, Yangzhou City, east China's Jiangsu Province, Jan. 4, 2019. (Xinhua/Meng Delong)



Farmers attend strawberry plants at a greenhouse in Huailai County, north China's Hebei Province, Jan. 4, 2019. (Xinhua/Wu Diansen)




A farmer harvests tomatoes at a greenhouse in Handan, north China's Hebei Province, Jan. 4, 2019. (Xinhua/Hao Qunying)



A farmer plants kale at a greenhouse in Xingtai, north China's Hebei Province, Jan. 4, 2019. (Xinhua/Tian Xiaoli)



A farmer prunes branches for peach trees in Qingzhou, east China's Shandong Province, Jan. 4, 2019. (Xinhua/Wang Jilin)



Staff members take care of cucumber seedlings at a greenhouse in Hai'an City, east China's Jiangsu Province, Jan. 4, 2019. (Xinhua/Gu Huaxia)



A farmer attends strawberry plants at a greenhouse in Renxian County, north China's Hebei Province, Jan. 4, 2019. (Xinhua/Song Jie)



A farmer attends strawberry plants at a greenhouse in Jiangwang Town, Yangzhou City, east China's Jiangsu Province, Jan. 4, 2019. (Xinhua/Meng Delong)

http://www.china.org.cn/photos/2019-01/05/content_74343516_9.htm
 
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PUBLIC RELEASE: 10-JAN-2019
Rice plants engineered to be better at photosynthesis make more rice
CELL PRESS
This image compares rice spikelets from the engineered plants with the wild type control. CREDIT: Shen and Wang et al./Molecular Plant

A new bioengineering approach for boosting photosynthesis in rice plants could increase grain yield by up to 27%, according to a study publishing January 10 in the journal Molecular Plant. The approach, called GOC bypass, enriches plant cells with CO2 that would otherwise be lost through a metabolic process called photorespiration. The genetically engineered plants were greener and larger and showed increased photosynthetic efficiency and productivity under field conditions, with particular advantages in bright light.

"Food shortage related to world population growth will be a serious problem our planet will have to face," says senior study author Xin-Xiang Peng of South China Agricultural University in Guangzhou, China. "Our study could have a major impact on this problem by significantly increasing rice yield, especially for areas with bright light."

Bioengineering improvement of rice, a staple food crop worldwide, has high practical importance, particularly in light of the need for increased crop productivity due to world population growth and the reduction of cultivable soils. But increases in yield for rice and several other major crops have been sparse in recent years, and crop yield seems to be reaching a ceiling of maximal potential.

The main genetic approach for increasing the yield potential of major crops focuses on photosynthesis, the biochemical process in which CO2 and water are converted into O2 and energy-rich sugar compounds that fuel plant growth. One way to increase photosynthesis is to bypass photorespiration, a light-dependent process in which O2 is taken up and CO2 released. The cost of photorespiration is massive. Abolishing photorespiration could result in up to a 55% increase in photosynthesis, placing photorespiration on center stage in attempts to improve photosynthetic efficiency and yield.

Over the past few years, three photorespiratory bypasses have been introduced into plants, and two of these led to observable increases in photosynthesis and biomass yield. But most of the experiments were carried out using the model organism Arabidopsis, and the increases have typically been observed under environment-controlled, low-light, and short-day conditions. "To the best of our knowledge, our study is the first that tested photorespiration bypass in rice," says co-author Zheng-Hui He of San Francisco State University.

In the new study, the researchers developed a strategy to essentially divert CO2 from photorespiration to photosynthesis. They converted a molecule called glycolate, which is produced via photorespiration, to CO2 using three rice enzymes: glycolate oxidase, oxalate oxidase, and catalase. To deploy GOC bypass, which was named for the three enzymes, the researchers introduced genes encoding the enzymes into rice chloroplasts--organelles where photosynthesis takes place in plant cells.

As a result, the photorespiratory rate was suppressed by 18%-31% compared to normal, and the net photosynthetic rate increased by 15%-22%, primarily due to higher concentrations of cellular CO2 used for photosynthesis. Compared to plants that were not genetically engineered, the GOC plants were consistently greener and larger, with an above-ground dry weight that was 14%-35% higher. Moreover, starch grains grew in size by 100% and increased in number per cell by 37%. In the spring seeding season, grain yield improved by 7% to 27%.

Moving forward, the researchers plan to optimize the performance of the engineered plants in the field by putting the same metabolic bypass in other rice varieties. They would also like to apply the same approach to other crop plants such potatoes.

"Our engineered plants could be deployed in fields at a larger scale after further evaluations by independent researchers and government agencies," Peng says. "Although we don't expect this approach would affect the taste of these plants, both the nutritional quality and taste are yet to be comprehensively evaluated by independent labs and governmental agencies."



Rice plants engineered to be better at photosynthesis make more rice | EurekAlert! Science News

Bo-Ran Shen; Li-Min Wang; Xiu-Ling Lin; Zhen Yao; Hua-Wei Xu; Cheng-Hua Zhu; Hai-Yan Teng; Li-Li Cui; E.-E. Liu; Jian-Jun Zhang; Zheng-Hui He; Xin-Xiang Peng. Engineering a New Chloroplastic Photorespiratory Bypass to Increase Photosynthetic Efficiency and Productivity in Rice. Molecular Plant (2019). DOI: 10.1016/j.molp.2018.11.013
 
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Opinion: Time to empower China's agricultural sector with artificial intelligence
Ni Tao
2019-01-11 09:03 GMT+8 Updated 2019-01-11 13:12 GMT+8

ed6302f5059842b1bb462b957fa0259d.jpg

Editor's note: Ni Tao is a Shanghai-based journalist and opinion editor. The article reflects the author's opinion, and not necessarily the views of CGTN.

China's Ministry of Education issued an action plan in early January, imploring universities nationwide to take part in a drive to revive the countryside through innovation. The document outlines seven ways in which college researchers can help: capacity-building, nurturing talent and hastening the application of lab results, among others.

A highlight of the plan is that it encourages colleges to apply artificial intelligence (AI) to improve the efficiency in agricultural production.

As an important enabling technology meant to effect radical changes across a wide spectrum of industries, AI seems at this point grossly under-represented in China's agro-economy.

7e3960397e504f59a3cf3c68656ddac3.jpg
Farmers are harvesting carrots in Baoying County, China's Jiangsu Province, January 9, 2019. /VCG Photo‍

Part of the reason has to do with the fact that China's agricultural sector is desperate. Regions vary wildly in terms of their levels of automation. Coastal areas may be geared for a data-driven approach to overhauling traditional farming methods, but some inland provinces, where plots continue to be tilled by hand, are nowhere near the point of entering the fast lane to digitized agriculture.

And their position at the shallow end of a talent pool hardly predisposes them to embrace AI or any other fancy tech buzzwords. This is changing due to several trends.

The first is a demographic shift. Aging and dwindling rural workforce, with an average age of 55 according to a 2016 census, means that the rural sector will soon be struggling to fill jobs deserted by young people who migrate to towns.

As the concentration of arable land deepens, industrialized farming calls for mainstreaming technologies once considered “ahead of their time.”

Moreover, environmental pollution has been a lightning rod for criticisms, compelling farmers and government officials alike to look for innovative ways to restrict the use of pesticide and fertilizer – the two culprits behind soil decay and contaminated food.

All of this has provided fertile ground for experiments with AI, which is widely credited for tapping the hidden value of data.

Examples from advanced Western economies show us why it pays to adopt AI in agriculture. In Florida, for instance, shorthanded farmers rely on robots to pick strawberries. Robotics is proven to be a reliable helper in this type of work, operating with the precision necessary to keep the fruit intact.

Waxberry farmers in China can perhaps envision a similar scenario with these robots. Waxberry has a short lifespan. Every year in Yuyao, Zhejiang Province, where waxberry is a local specialty, hundreds of tons of the ripened fruit go unharvested and are left to rot during the plum rain spell in summer, amounting to tens of thousands of yuan in lost income.

Harvest robotics is one of the most obvious use cases for AI in farming, but more sophisticated applications will have to involve computer vision, machine learning and algorithms compiled to study the correlation between data.

147104a790bc4fa5b914b948513a9930.jpg
Farmers are harvesting in Longli County, China's southwestern Guizhou Province, January 10, 2019. /VCG Photo

A top priority for ranch owners in the U.S. is to weed their fields with less herbicide. Spraying entire fields is polluting and wasteful. A robot called See & Spray developed by the U.S. company Blue River Technology has come to their aid. It analyzes computer-generated images to determine which spots of the fields are most teeming with weed, and in need of an intense spray.

The effects are immediate. Precision spray cut chemical residues on plants by 80 percent and reduced the spending on herbicide by 90 percent.

Take another example. PEAT, a Berlin-based startup company, is now the best friend of retail farmers without access to expert opinion on pest or weed control. Instead, they use Plantix, an app by PEAT, to take a photo of their crops, beam it over to a server, and cross-reference it against a database of a variety of crop species using image recognition.

Within a few minutes, an AI-powered analysis report arrives on farmers' smartphones, informing them if their crops need more water, or if they need to cut back on the use of fertilizer to produce more in line with organic standards and thus more sought after by health-conscious customers. Plantix reportedly boasts a registered user base of 500,000 across the globe.

For many AI firms, a transition toward the agricultural sector may also be a much-needed shot in the arm for themselves.

The commercial drone market is a telling illustration. The market is so saturated that many companies have been forced out of business. A few are tempted by a move into agriculture to avoid head-on competition with DJI, a Shenzhen-based manufacturer and market leader.

Drones spraying pesticides have become a familiar sight by now, many equipped with high-performance cameras and modules that are capable of much more. They take photos of crops and transmit data to a cloud server to be analyzed. On the next mission, drones will be able to load less pesticide and aim more accurately, “knowing” which plants to target.

245ad4f12445461a8606da867c888d18.jpg
Tencent Chairman and Chief Executive Officer Pony Ma attends the World Artificial Intelligence Conference in Shanghai, China, September 17, 2018. /VCG Photo

The involvement of AI proves essential to meeting China's goal of zero growth in pesticide use by 2020. At present, the country, with 10 percent of the arable land on earth, consumes 35 percent of the world's pesticide and fertilizer. Early movers like Baidu, Alibaba and Tencent have been using AI to change the face of agriculture. Alibaba, for one, employs voice recognition in diagnosing diseases like cold in pigs raised on smart farms.

AI, however, is not exclusive to big tech, nor should it be. More and more Chinese startups are actively seeking to apply their expertise and know-how to do farming, rather than waste resources in a crowded market rife with cut-throat competition. At the college level, we anticipate more rewards, grants or favorable policies from the Ministry of Education to incentivize the gravitation of technology toward agriculture.

For a long time, agriculture carries a stigma in China. The perception that it is a "backward" industry has prompted many to shy away from employment in farming. But AI promises to change that by brightening the career prospects for college graduates drawn to agriculture and by making farming a respectable and trendy profession again.

(If you want to contribute and have specific expertise, please contact us at opinions@cgtn.com.)
 
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Opinion: Time to empower China's agricultural sector with artificial intelligence
Ni Tao
2019-01-11 09:03 GMT+8 Updated 2019-01-11 13:12 GMT+8

ed6302f5059842b1bb462b957fa0259d.jpg

Editor's note: Ni Tao is a Shanghai-based journalist and opinion editor. The article reflects the author's opinion, and not necessarily the views of CGTN.

China's Ministry of Education issued an action plan in early January, imploring universities nationwide to take part in a drive to revive the countryside through innovation. The document outlines seven ways in which college researchers can help: capacity-building, nurturing talent and hastening the application of lab results, among others.

A highlight of the plan is that it encourages colleges to apply artificial intelligence (AI) to improve the efficiency in agricultural production.

As an important enabling technology meant to effect radical changes across a wide spectrum of industries, AI seems at this point grossly under-represented in China's agro-economy.

7e3960397e504f59a3cf3c68656ddac3.jpg
Farmers are harvesting carrots in Baoying County, China's Jiangsu Province, January 9, 2019. /VCG Photo‍

Part of the reason has to do with the fact that China's agricultural sector is desperate. Regions vary wildly in terms of their levels of automation. Coastal areas may be geared for a data-driven approach to overhauling traditional farming methods, but some inland provinces, where plots continue to be tilled by hand, are nowhere near the point of entering the fast lane to digitized agriculture.

And their position at the shallow end of a talent pool hardly predisposes them to embrace AI or any other fancy tech buzzwords. This is changing due to several trends.

The first is a demographic shift. Aging and dwindling rural workforce, with an average age of 55 according to a 2016 census, means that the rural sector will soon be struggling to fill jobs deserted by young people who migrate to towns.

As the concentration of arable land deepens, industrialized farming calls for mainstreaming technologies once considered “ahead of their time.”

Moreover, environmental pollution has been a lightning rod for criticisms, compelling farmers and government officials alike to look for innovative ways to restrict the use of pesticide and fertilizer – the two culprits behind soil decay and contaminated food.

All of this has provided fertile ground for experiments with AI, which is widely credited for tapping the hidden value of data.

Examples from advanced Western economies show us why it pays to adopt AI in agriculture. In Florida, for instance, shorthanded farmers rely on robots to pick strawberries. Robotics is proven to be a reliable helper in this type of work, operating with the precision necessary to keep the fruit intact.

Waxberry farmers in China can perhaps envision a similar scenario with these robots. Waxberry has a short lifespan. Every year in Yuyao, Zhejiang Province, where waxberry is a local specialty, hundreds of tons of the ripened fruit go unharvested and are left to rot during the plum rain spell in summer, amounting to tens of thousands of yuan in lost income.

Harvest robotics is one of the most obvious use cases for AI in farming, but more sophisticated applications will have to involve computer vision, machine learning and algorithms compiled to study the correlation between data.

147104a790bc4fa5b914b948513a9930.jpg
Farmers are harvesting in Longli County, China's southwestern Guizhou Province, January 10, 2019. /VCG Photo

A top priority for ranch owners in the U.S. is to weed their fields with less herbicide. Spraying entire fields is polluting and wasteful. A robot called See & Spray developed by the U.S. company Blue River Technology has come to their aid. It analyzes computer-generated images to determine which spots of the fields are most teeming with weed, and in need of an intense spray.

The effects are immediate. Precision spray cut chemical residues on plants by 80 percent and reduced the spending on herbicide by 90 percent.

Take another example. PEAT, a Berlin-based startup company, is now the best friend of retail farmers without access to expert opinion on pest or weed control. Instead, they use Plantix, an app by PEAT, to take a photo of their crops, beam it over to a server, and cross-reference it against a database of a variety of crop species using image recognition.

Within a few minutes, an AI-powered analysis report arrives on farmers' smartphones, informing them if their crops need more water, or if they need to cut back on the use of fertilizer to produce more in line with organic standards and thus more sought after by health-conscious customers. Plantix reportedly boasts a registered user base of 500,000 across the globe.

For many AI firms, a transition toward the agricultural sector may also be a much-needed shot in the arm for themselves.

The commercial drone market is a telling illustration. The market is so saturated that many companies have been forced out of business. A few are tempted by a move into agriculture to avoid head-on competition with DJI, a Shenzhen-based manufacturer and market leader.

Drones spraying pesticides have become a familiar sight by now, many equipped with high-performance cameras and modules that are capable of much more. They take photos of crops and transmit data to a cloud server to be analyzed. On the next mission, drones will be able to load less pesticide and aim more accurately, “knowing” which plants to target.

245ad4f12445461a8606da867c888d18.jpg
Tencent Chairman and Chief Executive Officer Pony Ma attends the World Artificial Intelligence Conference in Shanghai, China, September 17, 2018. /VCG Photo

The involvement of AI proves essential to meeting China's goal of zero growth in pesticide use by 2020. At present, the country, with 10 percent of the arable land on earth, consumes 35 percent of the world's pesticide and fertilizer. Early movers like Baidu, Alibaba and Tencent have been using AI to change the face of agriculture. Alibaba, for one, employs voice recognition in diagnosing diseases like cold in pigs raised on smart farms.

AI, however, is not exclusive to big tech, nor should it be. More and more Chinese startups are actively seeking to apply their expertise and know-how to do farming, rather than waste resources in a crowded market rife with cut-throat competition. At the college level, we anticipate more rewards, grants or favorable policies from the Ministry of Education to incentivize the gravitation of technology toward agriculture.

For a long time, agriculture carries a stigma in China. The perception that it is a "backward" industry has prompted many to shy away from employment in farming. But AI promises to change that by brightening the career prospects for college graduates drawn to agriculture and by making farming a respectable and trendy profession again.

(If you want to contribute and have specific expertise, please contact us at opinions@cgtn.com.)

These all contribute to food security, which is an essential part of national security.
 
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Why Indian tractors sell better than Chinese ones in Africa?

By Shen Weiduo Source:Global Times Published: 2019/1/20

78054d24-0e31-44b7-ab0a-34310b6b2396.jpeg

African buyers ask a Chinese exporter about product performance of a tractor at the Canton Fair in Guangzhou, South China's Guangdong Province on April 16, 2013. Photo: VCG

a5b938c3-9f77-4fcd-9276-4460766de3f1.jpeg

Farm workers offload carrots from a tractor at a farm in Eikenhof, near Johannesburg, South Africa on June 19, 2018. Photo: VCG



Li Tie, a Chinese businessman who has been trading Chinese manufactured agricultural machinery in Africa for almost 20 years, always sees his Indian counterparts as strong competitors in local market.

"Agricultural machinery, made in India, may account for about a 30 percent of market share in Africa, while those from China are only around 15 percent to 25 percent," Li, the chairman of Shanghai-based CAMCO Group, told the Global Times in an interview on Tuesday.

"Looking at the specific category of agricultural tractors, India's advantage is even more obvious, with its share in Africa possibly doubles that of Chinese manufactured tractors," Li said.

Li's company is now cooperating with more than 30 farm equipment suppliers in China and selling their products to Africa, mainly to Zambia.

Liu Hanwu, chairman of Beijing-based Debont Corp, a supplier of agricultural equipment, also mentioned India's advantage over China in the African market. "Major Indian brands, particularly Mahindra & Mahindra, are quite popular among African farmers, and they have quite good quality and reliability," Liu said in an interview with the Global Times on Wednesday.

Mahindra & Mahindra, the biggest tractor player in India, currently holds a 43 percent market share of the Indian tractor industry. It also sets quite aggressive goals for its overseas businesses, aiming to draw half of its revenue from overseas operations in the next two to three years, according to a report from India newspaper business-standard.com.

The company set up a separate business unit to focus on the African market in 2015.

Vast opportunity

Africa has huge demands for agricultural machinery. According to data from the World Bank, farming accounts for 60 percent of total employment in Sub-Saharan Africa. Agriculture also plays a critical role in promoting poverty reduction, economic growth and environment sustainability across the continent.

"Take Zambia as an example, with more than 1,000 developed large scale commercial farms and more than 40,000 emerging modern farms, the market is quite attractive for equipment manufacturers from around the world," Li told the Global Times.

The good prospects have also prompted some companies to lift their forecasts for the market. As an example, US-based Deere & Co said it expected demand for its farm equipment in Africa to grow eight to 10 percent per annum in the coming years, according to a Reuters report in November 2018, citing Jacques Taylor, managing director of John Deere Sub-Saharan Africa.

"We see three or four countries with significant upside growth potential in the medium-term," he said, adding that the company also sees opportunities in countries like Angola, Zimbabwe, Ethiopia and Nigeria.

Escorts, India's third-largest tractor maker, is also aiming to quintuple exports over the next two years by focusing on Africa, saying that the (African) continent could be its second home market going forward, according to a Nikkei report in July, 2018.

While Li noted that China's opportunities are more lying in the emerging modern farms and smaller farmers. Owners of big commercial farms, who have stronger purchasing power, prefer to buy products from Europe and the US, which are global brand names of good quality, and using the latest technology.

"While for smaller farmers, since they don't have much brand loyalty and carry less weight with the manufacturers, the cost-effective products from India and China are their preferred choice, " Li noted. "By far, India performs better than China, both in terms of agricultural machineries overall, but more specifically in tractors."

India advantage

Li pointed out that one reason for its popularity is that though not as advanced as those from Europe and the US, Indian products enjoy an advantage of good technology, reliability and stability over Chinese products.

Liu said that "The technology gap between India-made and China-made tractors under 100 horsepower is not obvious, and the prices of the two are also quite similar."

Nevertheless, both Liu and Li cautioned that in a bid to catch up with Indian players, Chinese companies have to adjust their "mindset" when doing business in Africa.

"They [Chinese companies] have to 'build brands,' instead of just 'sell products' in the African market. For example, they need to set up a complete supply chain, including after-sale service stations near the local customers in order to win their trust and build a long-term relationship," Liu said.

Compared to its Chinese counterparts, Indian brands such as Mahindra & Mahindra and TAFE have already gained some traction in the industry, and are even targeting the high-end market, hoping to rival Western manufacturers.

"Not only Indian players, but even Turkish and Brazilian tractor makers have their own outlets there, " Liu said, adding that he also hoped that Chinese government could offer more support and streamline processes for companies who want to establish service stations overseas.

Liu further noted that another advantage Indian business people have in Africa, is that most of them tend to be proficient in English, and it's relatively easy for them to adapt to the local culture.

"In fact, for Chinese manufacturers and suppliers, language is a major barrier," according to Liu.

Li noted that India's early entry into the African market also enabled them to gain an early foothold in the continent. "In Africa, including Zambia, there are many Indo-African [or African-Indian] based there," Li stated, adding that many of them have already found local supply channels for their farm equipment.

China catch up

Experts said that China's agricultural machinery sector is "big, while not strong,"and most Chinese manufacturers only manufacture low-end equipment.

"To manufacture high-end products, we still need to import some critical parts from countries like Germany, or even import the entire item of equipment," Liu noted.

Some Chinese farmers still use second-hand agricultural machinery imported from Europe, the US and Japan. "We import all kinds of machinery, including automatic harvesters, felling machines and equipment to plant trees," Wan Bishu, an employee from Huan Hang Import Co based in South China's Guangdong Province, told the Global Times.

Wan said that the used equipment from Europe is usually gathered at ports in Germany and then transferred to China by sea. After customs clearance, the agricultural machinery is sent to buyers around China, including Northwest China's XinjiangUyghur Autonomous Region.

"The gap between European-produced agricultural machines and the ones made in China are just like the gap between cars of the two regions," Wan said.

The dependence in key technology, which could be seen in many domestic industries, cannot be solved overnight, so we should focus on improving the quality of Chinese products, and strengthen the research and development investment, in order to catch up, said Liu.

Experts told the Global Times that with China's increasing mechanization levels in its agricultural sector, the agricultural machinery sector is expected to develop at a much faster pace. Mechanization rate for crop cultivation and harvesting in China increased by 1 percent to more than 66 percent in 2017, according to a report from sohu.com.

Customs data also showed that the total trade volume of China's agricultural machinery industry reached $12.327 billion in 2017, a year-on-year increase of 11.18 percent. The export value was $100.89 billion, up 14.53 percent year-on-year.

Song Wei, Associate research fellow at Chinese Academy of International Trade and Economic Cooperation, told the Global Times that currently, China's help to Africa in the agricultural industry still centers around small farmers, for example, to teach them how to plant crops. If we could help countries build large-scale farms, Chinese machinery might be able to gain more recognition in Africa.

http://www.globaltimes.cn/content/1136378.shtml
 
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China's first driverless electric tractor starts working
New China TV
Published on Jan 26, 2019

China's first all-electric, automated farm tractor starts working in the field in Luoyang, Henan. Click to find out how hi-tech it is.
 
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China will increase soybean planting area this year: Ministry of Agriculture and Rural Affairs

By Global Times – Xinhua Source:Global Times - Xinhua Published: 2019/2/14


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Photo: VCG

The Ministry of Agriculture and Rural Affairs said China will expand the soybean planting area this year, although the world's largest soybean purchaser has promised to increase soybean imports from the US to help cut trade surplus with the US.

Han Changfu, the minister of Agriculture and Rural Affairs, said on Wednesday that China will further improve its agricultural plantation structure and narrow the deficit in the supply of certain farm products in 2019.

Customs figures showed that China imported 7.38 million tons of soybeans in January, down from 8.48 million tons a year earlier but up nearly 30 percent from the previous month. China is the world's top soybean buyer, but the purchasing volume was decreased last year as the buyers shunned US soybeans amid the ongoing trade war between China and the US.

The volume of imported soybeans in the first quarter will be decreased, and China's soybean imports for the full year of 2018/19 are expected to be 83.65 million tons, lower than the previous year, according to a Monday statement on agri.cn.

Media reports have said that China is likely to increase the self-sufficiency level of soybeans by 1 percentage point by 2020, and by another 1 percentage point by 2022.

China agreed to buy another 5 million tons of US soybeans in the latest round of trade talks in Washington in January.

Newspaper headline: Country to increase soybean planting area

http://www.globaltimes.cn/content/1138899.shtml
 
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China to develop over 5 mln hectares of high-standard farmland
Source: Xinhua| 2019-02-17 16:17:20|Editor: ZX

BEIJING, Feb. 17 (Xinhua) -- China will build at least 80 million mu (5.33 million hectares) of high-standard farmland this year, the Ministry of Agriculture and Rural Affairs said Sunday.

China has started building drought and flood resistant farmland since 2011, in a bid to ensure food security. By the end of 2018, China has already developed 640 million mu of such farmland, with grain output increasing 100 kg per mu on average.

Water, fertilizer, and pesticide consumption on the farmland fell 24.3 percent, 13.8 percent and 19.1 percent, respectively, per mu.

The construction of more high-output fields, coupled with higher agricultural mechanization levels and improved varieties of crops, will help ensure China has an advantageous position in the global grain market, said Zhang Xiaoshan, academician of the Chinese Academy of Social Sciences.

China aims to develop 800 million mu of high-standard farmland by 2020, and 1 billion by 2022.

Currently, two-thirds of China's arable land consists of medium- and low-yield fields. Half of the arable land lacks irrigation facilities.
 
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E-commerce contributes to income growth of Chinese farmers

By Xu Qing and Zhang Jinruo (People's Daily) 13:18, March 12, 2019


E-commerce is helping Chinese farmers improve their income, and the Chinese online shopping site Taobao under e-commerce giant Alibaba has set a great example in this regard by helping farmers build unique brands of agricultural products.

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A villager from Yinhe village of southwest China’s Chongqing is sorting glutinous rice cakes, January 21, 2019. Glutinous rice cakes are made of glutinous rice, sorghum, millet and corn, endowed with a meaning of reunion, good luck and happiness. (Photo by People’s Daily Online)

Shen Zhubing, a farmer who has 0.33 hectare of millet land in Huai’an county, north China’s Hebei Province, told People’s Daily that he is now able to sell his millet even without stepping out of his house.

Shen comes from Disanbao township, one of the poorest regions in Huai’an county, a national-level impoverished county at the junction of Shanxi, Hebei and the Inner Mongolia Autonomous Region. People in the township had very few sources of income, and they were not gaining much.

Yet the Disanbao township is an ideal place for growing millets. In recent years, a millet planting base has been built in the village thanks to the support from Zhangjiakou Academy of Agricultural Sciences.

At the base, villagers can get fine varieties and learn planting techniques. The millets produced there are in high quality and has become a well-known product in nearby regions.

However, it was rarely known outside of the county. Most of the corps were sold to dealers who then distributed them to out-of-town processing factories. Such mode was not able to ensure stable income of the farmers.

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A farmer in Yantai, east China’s Shandong province is showing hulled millet, October 10, 2018. (Photo/Sun Wentan, People’s Daily Online)

Fortunately, the situation has been changed thanks to a grain processing plant recently established in the county. The plant carries out intensive processing of the millets purchased from the farmers, and then sells them online under registered trademarks.

Indeed, it was not an easy job for local cadres to run an online store as e-commerce was still novel to them. However, they have made great efforts to straighten things out.

They set up a strict standard in raw material selection and processing regulation, entrusted a third-party testing agency for heavy metal and pesticide residue detection to ensure quality.

In addition, they helped design the packaging logo, established a work group with staffs from e-commerce company to finalize promotion materials, and edit image and video advertisement. Besides, they also participated in the selection of logistics companies and the building of after-sale service.

The millet product finally hit the online market of Taobao on December 9 last year. Ms He Zhenli, the first secretary of the Communist Party of China (CPC) branch of Disanbao village made video promotion for the processed millet product.

The store happened to open during an online shopping festival of Taobao, thanks to which it sold more than 12,000 kilograms of millets in a very short period of time. Many local households benefited from it.

The millet product later created skyrocketed sales and received high reputation, which can attributed to the core value and the major highlight of the product – being natural and organic.

After the initial success, the county began planning future development. From this year, Disanbao village will improve the planting methods, and strive to standardize planting areas, varieties, specifications, raw-material acquisition, processing, and brand management.

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A woman harvests millets on a sunny day in the alpine mountainous area of Shidong township, Tianzhu county of southwest China’s Guizhou Province, October 3, 2018. (Photo/Long Shengzhou, People’s Daily Online)

It will also apply for certificate of green and organic food, as well as geographical indication for agricultural products as soon as possible.

Based on the experience in the promotion of the millet product, the innovative business model is now reaching more fields of the county. Now, strawberries and melon seeds produced in the county have also been put onto the shelves.

Wu Zhanqiang, secretary of the CPC branch of Huai’an county, told People’s Daily that their ultimate goal is to standardize and expand agricultural production, and build brands for agricultural products through e-commerce, so as to improve added value and have the farmers enjoy the dividends of development.
 
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Smart farming

Source:VCG Published: 2019/3/19

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A villager remotely controls a robot to spray pesticides in Handan, North China's Hebei Province on Tuesday. Agricultural drones and robots are widely used in the city to boost the development of intelligent agriculture. Photo: VCG

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