Naswaristan

[Cherokee]

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These are kulchay in Karachi area.

You talking about this?

Dud now take Action

Seeing from the Pic , Why are Pakistani Naan's So THICK !! . If its a filling inside its good . Otherwise

 

[Jango]

You talking about this?

Something like this, but this looks like a bread, those kulchays i am talking about are hard and crispy, we break them up and then mix with tea and eat with a spoon!
@Armstrong might know what I am talking about, he is Kashmiri.

 

[EagleEyes]

Something like this, but this looks like a bread, those kulchays i am talking about are hard and crispy, we break them up and then mix with tea and eat with a spoon!
@Armstrong might know what I am talking about, he is Kashmiri.

They are known as kashmiri kulchay

 

[Alpha1]

KAL RAAT SAY KHANA KHANA OR KHANA CHAL RAHA HAY NASWARISTAN MAIN

 

[Jango]

They are known as kashmiri kulchay

This is the one...exact thing. And the one that I know...the one which you posted looks kind of fancy!

Never knew that there was another type of Kulchas!!!

 

[EagleEyes]

This is the one...exact thing. And the one that I know...the one which you posted looks kind of fancy!

Never knew that there was another type of Kulchas!!!

Yaar Karachi Kulchay are like Naan type, but top is like the Kashmiri Kulchay i think!

 

[Safriz]

Tum loag horse ka meat kharahe ho zabiha kerke meine suna hai.

Jabhi tou bola 'sab kuch milta hai'
Even horse meat

 

[Jango]

Yaar Karachi Kulchay are like Naan type, but top is like the Kashmiri Kulchay i think!

ARay bhayyia, Aap toKarachi Kay bhai log hain, hum to kabhi Karachi nhn ghoomay... humain to bas isi kulchay ka pata hai i.e Kashmiri kulcha.

 

[Armstrong]

Something like this, but this looks like a bread, those kulchays i am talking about are hard and crispy, we break them up and then mix with tea and eat with a spoon!
@Armstrong might know what I am talking about, he is Kashmiri.

I do know what you're talking about but I too have forgotten what is called but yes its hard, crunchy & it looks like a mini naan meets an apple-pie crust without the filing of course ! I dunno whether its called a Khataiii or Phioniyaaan or something else...!

This is the one...exact thing. And the one that I know...the one which you posted looks kind of fancy!

Never knew that there was another type of Kulchas!!!

This looks like one of them Gol Rusks !

 

[Jango]

I do know what you're talking about but I too have forgotten what is called but yes its hard, crunchy & it looks like a mini naan meets an apple-pie crust without the filing of course ! I dunno whether its called a Khataiii or Phioniyaaan or something else...!

Khatayi is different, shape is same as a kulcha, but it is more whiter than a kulcha , a kulcha is more golden.
Secondly khatayi is softer and tastes more sweeter than a kulcha. It also has a more powdery texture.

Phinoyiaan is completely different,

 

[EagleEyes]

Khatayi is different, shape is same as a kulcha, but it is more whiter than a kulcha , a kulcha is more golden.
Secondly khatayi is softer and tastes more sweeter than a kulcha.

Phinoyiaan is completely different,

Yeh tu kabhi khaye nahin hein. Kashmir tu jana perhe ga. Inshallah

 

[Jango]

Yeh tu kabhi khaye nahin hein. Kashmir tu jana perhe ga. Inshallah

Ab sab Kuch Karachi say to nhn milta na
Have you visited Northern areas?
Yeh sub Abbottabad aur Murree say bhi mil jata hai, For the true experience though gotta go to Muzzaffarabad and beyond ... Kotli, Rawlakot, Badakot waghaira.

Maybe you can promote PDF there !

 

[Luftwaffe]

Something like this, but this looks like a bread, those kulchays i am talking about are hard and crispy, we break them up and then mix with tea and eat with a spoon!
@Armstrong might know what I am talking about, he is Kashmiri.

It's not kulcha, kulcha is something same as naan thick though and no mixture of white flour but pure brown flour from cereal grains really healthy.

lol i thought you are talking about amrasay sweet and crispy.

 

[Alpha1]

Ab sab Kuch Karachi say to nhn milta na
Have you visited Northern areas?
Yeh sub Abbottabad aur Murree say bhi mil jata hai, For the true experience though gotta go to Muzzaffarabad and beyond ... Kotli, Rawlakot, Badakot waghaira.

Maybe you can promote PDF there !

i have eaten kulchas of Muzzafrabad.. They are prety famous their. I think they r called BAKAR khanis

Amrassay of kasur are very famous

 

[Jango]

It's not kulcha, kulcha is something same as naan thick though and no mixture of white flour but pure brown flour from cereal grains really healthy.

lol i thought you are talking about amrasay sweet and crispy.

I think you people call it Kashmiri kulchay ... we have always referred to it as Kulcha, we ask the shopkeeper and he gives us the right thing.

May be the naan type thing you folks are referring to is Bakar khani. ?