Eid in Pakistan
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Eid in Pakistan
About Eid Ul Fitr
"Eid" which means happiness is a festival that is celebrated twice a year in Pakistan. One and the first comes right after Ramadan and is called Eid Ul Fitr. This is a celebration for the fasting month and a token to make a commitment to one's self to be faithful and be kind to the poors.
Eid al-Fitr in Pakistan is also known as Chhoti (urdu: small) or Meethi (urdu: sweet) Eid. It is celebrated for 3 days and there are 4 days holidays on this occasion.
Eid begins with a special prayer in all cities towns and villages, people make special dishes for the Eid which are mostly Sweets and deserts of different types specially Vermicelli
Eid preparations usually start with the beginning of Ramadan and continue throughout the month. It is customary for almost everyone to wear new dress. So the shopping of garments is ever more popular throughout the month of Ramadan.
The bazaars are decorated to welcome Eid shoppers. Special sale prices are offered on garments and shoes. Young girls and older women wear bangles made of fine glass. The night when the moon is sighted is fixed for this activity. Womenfolk in huge numbers throng the special bangle stalls and shops as soon as the Shawwal moon is sighted. Men and elders usually exchange moon greetings. Telephone these days are frequently used for this late evening exchange of greetings.
The Eid, is a great occasion for rejoicing. Rising early, the rich as well as the poor wash, dress up in new clothes, and start the day with a light breakfast which usually consists of fine wheat noodles mixed with milk and commonly known as Vermicelli.
Then the men congregate at the mosques or Eidgahs (large enclosures for prayers). On the way they pass out the obligatory alms called fitra. When Eid prayers and Thanksgivings are over, they hug and congratulate each other and later during the day, they visit relatives, friends, and neighbors.
The poor also join in the celebration because it is during Ramadan that Muslims give Zakah, which is a 2 and 1/2 percent payment on one year's savings or gold, silver currency, or goods for trade equal in price to 87.48 grams of gold or 612.36 grams of silver. Tens of millions are distributed in cash or kind among poor who also share in the festivities.
After offering Eid prayers, which is an occasion for expressing thanks to Allah, the men return home and wishing children, women and elders of the household Eid Mubarak eat the sweet dish known as Vermicelli or Sheer-Khurma (dates cooked in milk and served with wheat noodles). Also as an additional treat, a variety of dishes are cooked. Festivities continue till late night, and in some towns a popular fair or Mela is held for recreational purpose.
For the children it is a very happy day because they receive money from all the elders, to spend and enjoy themselves. They also can receive clothes or gifts. It is like Christmas. Employees get bonuses, factories and offices close down for a couple of days, and food and money are distributed to the poor. Because it marks the end of Ramadan, Eid al-Fitr is always an occasion for a big meal, and families come together like Thanksgiving.
Corruption eid.
ghazi52
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The monthlong fasts of Ramadan will end on Sunday night in North America, when the new month of Shawwal arrives at moonrise, according to the Islamic calendar.
The celebration of Eid al-Fitr, a holiday dedicated to feasting, begins the next day across the Muslim world. In Astoria, Queens, young Muslim-Americans from diverse backgrounds will converge on halal burger joints and kebab palaces.
“On Eid, you are encouraged to eat all the things that are too rich, too sweet, too creamy for a normal day,” . In Karachi, that meant fluffy pineapple layer cake; plump fried-meat-filled samosas; and seviyan (toasted thin wheat noodles, also called semiyan, sev or semiya) topped with khoya, a creamy mass of cooked and caramelized milk. “The whole day is dedicated to rejoicing in having food on the table,”
The monthlong fasts of Ramadan will end on Sunday night in North America, when the new month of Shawwal arrives at moonrise, according to the Islamic calendar.
The celebration of Eid al-Fitr, a holiday dedicated to feasting, begins the next day across the Muslim world. In Astoria, Queens, young Muslim-Americans from diverse backgrounds will converge on halal burger joints and kebab palaces.
“On Eid, you are encouraged to eat all the things that are too rich, too sweet, too creamy for a normal day,” . In Karachi, that meant fluffy pineapple layer cake; plump fried-meat-filled samosas; and seviyan (toasted thin wheat noodles, also called semiyan, sev or semiya) topped with khoya, a creamy mass of cooked and caramelized milk. “The whole day is dedicated to rejoicing in having food on the table,”
ghazi52
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Entertainment Desk
July 08, 2022
Eidul Azha is one of the biggest religious holidays celebrated by Muslims around the world. It marks the culmination of Hajj rites at Mina, Makkah on the 10th of Zul Hijah (the last month of the Islamic calendar). This Eid is called the “Feast of Sacrifice” to commemorate the sacrifice Prophet Ibrahim (RA) was willing to make by slaughtering his only son, on Allah’s command. Nowadays, Muslims re-enact the prophet's obedience by slaughtering sacrificial animals such as goats, cows, sheep, lambs, and camels, among others.
Muslims globally are preparing for the religious festival to celebrate with family, friends and of course, food. The three-day holiday centers on meat, so if you're a fan of BBQ foods, this listicle will be right up your alley. But the only thing you may be missing from this scrumptious feast is a larger pair of pants. Here is a perfect little guide to get you ready for Eidul Azha 2022 festivities.
Elevate your sitting room
Every household does an Eid dinner on one of the three Eid days. Make catering for your guests super fun by decorating the main dining area for the occasion. Focus on the dinner table. A very simple way to transform one spot in the room is by hanging a backdrop behind the dinner table. This could be a banner that says “Eid Mubarak” or golden shimmer strings. Put up a festive led light star and crescent garland along with fairy lights to set the ambiance right. For the table itself, you can get crafty and make Ka’abah centerpiece.
Simply paint a box black and tie a golden ribbon around it. Put this in the middle of a big, round dish and fill the rest of it with dry fruits and dates. Keep tiny metal lanterns to fill in empty spaces on the table or you can make tiny sheep with cotton balls. Hang a wreath on the door. Make one at home by cutting round cardboard for the base and gluing flowers and leaves(could be real or artificial) on it. Add ribbons and a label of your choice over it so it’s the first thing your guests read when they enter the room. For Eidi, put the money, mini chocolate, and a personalised note in a tiny pouch. It is an absolute favourite party favour for kids.
Send gifts to your loved ones!
Make your loved one’s Eid all the more special with these gifts. Who doesn’t love a good candle that fills your space with beautiful scents? These luxury soy candles are handmade and poured in marble containers with divine scent combinations. A really good gift, for someone who is visiting Pakistan or is away from home, is this pair of earrings shaped like the country’s map.
Make scrumptious delicacies
Set the tone right for your dinner with a charcuterie board fully customised to match the festive occasion. Several upcoming home bakeries have introduced a festive starter platter. They are full of sweet and savoury items perfect to nibble on with a side of hummus to dip in. Placed on a cow-shaped platter for the perfect Eid touch. Eidul Azha is incomplete without a barbecue.
Instead of the regular kebabs and “shab degh” (dish set to simmer overnight), opt for a Mechoui (a popular North African delicacy where the entire lamb is spit-roasted). Since Eid has fallen during summer, it is peak mango season. Incorporate mango to your traditional desserts like “ras malai” Or try a mango “mahalabia” (milk pudding).
Amp up your fashion game
Eid with no new clothes…is just not Eid! Keep these clothing trends in mind to curate your stylish Eid ensemble. First of all, an organza dupatta. Look for some bespoke floral, digital printed organza silk saari. They are absolutely unique and are available in different fabrics to suit your preference. For the best conventional look with an edge, have a look at the softest Peshawari sandals. They are available online and in stores in a variety of designs available for kids as well as adults, everything is handmade and hand-painted.
Remember the true spirit of this Eid is in giving. Share with friends, family, as well as those around you who may be less fortunate. An easy way is to keep extra cash on hand during the days leading up to and the day of Eid. Anywhere you see anyone needy out on the road or around shopping centers, hand out some Eidi.
Jubilance of Eidul Azha: Short guide to stepping up your grand festival game
Muslims globally are preparing for the religious festival to celebrate with family, friends and of course, foodEntertainment Desk
July 08, 2022
Eidul Azha is one of the biggest religious holidays celebrated by Muslims around the world. It marks the culmination of Hajj rites at Mina, Makkah on the 10th of Zul Hijah (the last month of the Islamic calendar). This Eid is called the “Feast of Sacrifice” to commemorate the sacrifice Prophet Ibrahim (RA) was willing to make by slaughtering his only son, on Allah’s command. Nowadays, Muslims re-enact the prophet's obedience by slaughtering sacrificial animals such as goats, cows, sheep, lambs, and camels, among others.
Muslims globally are preparing for the religious festival to celebrate with family, friends and of course, food. The three-day holiday centers on meat, so if you're a fan of BBQ foods, this listicle will be right up your alley. But the only thing you may be missing from this scrumptious feast is a larger pair of pants. Here is a perfect little guide to get you ready for Eidul Azha 2022 festivities.
Elevate your sitting room
Every household does an Eid dinner on one of the three Eid days. Make catering for your guests super fun by decorating the main dining area for the occasion. Focus on the dinner table. A very simple way to transform one spot in the room is by hanging a backdrop behind the dinner table. This could be a banner that says “Eid Mubarak” or golden shimmer strings. Put up a festive led light star and crescent garland along with fairy lights to set the ambiance right. For the table itself, you can get crafty and make Ka’abah centerpiece.
Simply paint a box black and tie a golden ribbon around it. Put this in the middle of a big, round dish and fill the rest of it with dry fruits and dates. Keep tiny metal lanterns to fill in empty spaces on the table or you can make tiny sheep with cotton balls. Hang a wreath on the door. Make one at home by cutting round cardboard for the base and gluing flowers and leaves(could be real or artificial) on it. Add ribbons and a label of your choice over it so it’s the first thing your guests read when they enter the room. For Eidi, put the money, mini chocolate, and a personalised note in a tiny pouch. It is an absolute favourite party favour for kids.
Send gifts to your loved ones!
Make your loved one’s Eid all the more special with these gifts. Who doesn’t love a good candle that fills your space with beautiful scents? These luxury soy candles are handmade and poured in marble containers with divine scent combinations. A really good gift, for someone who is visiting Pakistan or is away from home, is this pair of earrings shaped like the country’s map.
Make scrumptious delicacies
Set the tone right for your dinner with a charcuterie board fully customised to match the festive occasion. Several upcoming home bakeries have introduced a festive starter platter. They are full of sweet and savoury items perfect to nibble on with a side of hummus to dip in. Placed on a cow-shaped platter for the perfect Eid touch. Eidul Azha is incomplete without a barbecue.
Instead of the regular kebabs and “shab degh” (dish set to simmer overnight), opt for a Mechoui (a popular North African delicacy where the entire lamb is spit-roasted). Since Eid has fallen during summer, it is peak mango season. Incorporate mango to your traditional desserts like “ras malai” Or try a mango “mahalabia” (milk pudding).
Amp up your fashion game
Eid with no new clothes…is just not Eid! Keep these clothing trends in mind to curate your stylish Eid ensemble. First of all, an organza dupatta. Look for some bespoke floral, digital printed organza silk saari. They are absolutely unique and are available in different fabrics to suit your preference. For the best conventional look with an edge, have a look at the softest Peshawari sandals. They are available online and in stores in a variety of designs available for kids as well as adults, everything is handmade and hand-painted.
Remember the true spirit of this Eid is in giving. Share with friends, family, as well as those around you who may be less fortunate. An easy way is to keep extra cash on hand during the days leading up to and the day of Eid. Anywhere you see anyone needy out on the road or around shopping centers, hand out some Eidi.
ghazi52
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No one said Eid tables had to be boring.
Eid is about family, celebration and food! But sometimes, it’s difficult to put together such a huge meal on short notice.
That’s why we’ve prepared a list of some easy yet impressive dishes to add to your Eid feast this year. We’ve got an appetiser, main meal, drink and dessert ready for you to make!
Check out the recipe by Maliha Diwan here.
Check out the recipe by Bisma Tirmizi here.
Check out the recipe by Aamnah Arshad here.
Take your Eid table up a notch with these 4 delicious recipes
No one said Eid tables had to be boring.
Eid is about family, celebration and food! But sometimes, it’s difficult to put together such a huge meal on short notice.
That’s why we’ve prepared a list of some easy yet impressive dishes to add to your Eid feast this year. We’ve got an appetiser, main meal, drink and dessert ready for you to make!
Chicken Vol-Au-Vent
Yes, yes, Eid is about meat, but there is no harm in a chicken appetiser, especially when it’s as delicious and light as Chicken Vol-Au-Vent, adding a touch of elegance to the dinner table.Check out the recipe by Maliha Diwan here.
Roghan Josh
A main meat dish on the dinner table is inevitable, especially on Eidul Azha. Take things up a notch and try out this deliciously aromatic roghan josh.Check out the recipe by Bisma Tirmizi here.
Mango Lime Cooler
Don’t be basic with soft drinks this Eid. Make the most of the mangoes this season, all golden in their full glory, and try out this mango lime cooler.Check out the recipe by Aamnah Arshad here.
No-Churn Mango Ice Cream
And don’t forget the dessert! It’s always easy to play it safe with plain old chocolate cake for dessert. However, since it is mango season, it would almost be unfair to not incorporate the fruit in a desert. Beat the heat with this easy and impressive desert this Eid, one that goes a long way from a generic cake.
ghazi52
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Entertainment Desk
July 10, 2022
Every year on Eidul Azha, children and adults get excited about all the food they will be devouring during the holiday break, gearing up to see nothing but meat for days on end. Biryani, nihari, paaye, karahi and qorma are amongst the common (read: staple) dishes that are cooked in almost all households during the first three days of Eid. People often continue with achar gosht, pulao and other versions of meat gravies, rice with a mix of spices here and there.
However, to mix up your taste buds and diversify your Eid menu further, we have compiled a list of dishes that are not only different but also known for their remarkable taste. From Moroccan delight Tajine to the Yemeni Kebda, try these five dishes instead this Eidul Azha.
Tajine
Tajine, largely famous in Morrocco, Libya, and Algeria, is cooked in a pot made from clay. Going back to the roots with mitti ke bartan, this one will be a nostalgic ride for our mothers and grandmothers — and who doesn’t love a touch of tradition on Eid? The word Tajin itself means “a shallow earthen pot” and hence the pot. A healthy mix of veggies and meat, this one-pot dish consists of carrots, potatoes, tomatoes, onions, dried apricots and meat. With spices, lime juice, lemon zest and garlic, the dish is one unforgettable one.
Spaghetti Bolognese
This one is for when the kids are too tired of eating desi dishes all week. There’s so much you can do with meat and mincing it for this Italian dish is the best way to win your kids over — and yourself too. Boil up some spaghetti and cook your minced meat with spices and pasta sauce to have a night of comfort and family time. You can even add it to your Eid dawat menus to have a variety of all the desi items there.
Galawati Qeema
This may sound like your typical dum qeema, but trust us, it’s so much better! For those people who prefer the subtle flavour and mid-level spice, Galawati Qeema is the answer for you. This exceptional dish needs you to marinate and roast the spices with meat at a high flame. The flavour is doubled when paired with kulchas or sheermal.
Crispy Mutton Chops
Well, we’ve all had mutton chops but frying them makes them even better. All you need to do is to combine bread powder, onion, coriander leaves, salt, egg white, butter, and pepper in a bowl and mix it like dough. Coat your mutton chops with the mixture and fry them for the perfect balance of crunch, softness and spicy.
Kebda
Kebda, a Yemeni breakfast dish, is essentially mutton liver marinated and cooked in various herbs and spices. However, with how fulfilling it is, it can be served as a main dish served with rice or naan on the sides.
Bored of Nihari, paye? Four dishes to try instead this Eidul Azha
To diversify your Eid menu, we have compiled a list of dishes known for their remarkable tasteEntertainment Desk
July 10, 2022
Every year on Eidul Azha, children and adults get excited about all the food they will be devouring during the holiday break, gearing up to see nothing but meat for days on end. Biryani, nihari, paaye, karahi and qorma are amongst the common (read: staple) dishes that are cooked in almost all households during the first three days of Eid. People often continue with achar gosht, pulao and other versions of meat gravies, rice with a mix of spices here and there.
However, to mix up your taste buds and diversify your Eid menu further, we have compiled a list of dishes that are not only different but also known for their remarkable taste. From Moroccan delight Tajine to the Yemeni Kebda, try these five dishes instead this Eidul Azha.
Tajine
Tajine, largely famous in Morrocco, Libya, and Algeria, is cooked in a pot made from clay. Going back to the roots with mitti ke bartan, this one will be a nostalgic ride for our mothers and grandmothers — and who doesn’t love a touch of tradition on Eid? The word Tajin itself means “a shallow earthen pot” and hence the pot. A healthy mix of veggies and meat, this one-pot dish consists of carrots, potatoes, tomatoes, onions, dried apricots and meat. With spices, lime juice, lemon zest and garlic, the dish is one unforgettable one.
Spaghetti Bolognese
This one is for when the kids are too tired of eating desi dishes all week. There’s so much you can do with meat and mincing it for this Italian dish is the best way to win your kids over — and yourself too. Boil up some spaghetti and cook your minced meat with spices and pasta sauce to have a night of comfort and family time. You can even add it to your Eid dawat menus to have a variety of all the desi items there.
Galawati Qeema
This may sound like your typical dum qeema, but trust us, it’s so much better! For those people who prefer the subtle flavour and mid-level spice, Galawati Qeema is the answer for you. This exceptional dish needs you to marinate and roast the spices with meat at a high flame. The flavour is doubled when paired with kulchas or sheermal.
Crispy Mutton Chops
Well, we’ve all had mutton chops but frying them makes them even better. All you need to do is to combine bread powder, onion, coriander leaves, salt, egg white, butter, and pepper in a bowl and mix it like dough. Coat your mutton chops with the mixture and fry them for the perfect balance of crunch, softness and spicy.
Kebda
Kebda, a Yemeni breakfast dish, is essentially mutton liver marinated and cooked in various herbs and spices. However, with how fulfilling it is, it can be served as a main dish served with rice or naan on the sides.
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