Spyce - Robotic [Boston] Restaurant by Four MIT Graduates in Collaboration with Chef Daniel Boulud

[Hamartia Antidote]

I'm pretty sure this is where the future of restaurants is going. Not only because of price but also people are a little more concerned about who handles their food.

 

[gangsta_rap]

cracker BS

 

[Hamartia Antidote]

cracker BS

One of the founders is an Egyptian named Michael Farid. @Gomig-21

 

[gangsta_rap]

One of the founders is an Egyptian named Michael Farid. @Gomig-21

dont matter when its honkeys around. crackers tryin to run over the working man again

 

[Hamartia Antidote]

dont matter when its honkeys around. crackers tryin to run over the working man again

LOL! What...white people don't work in the restaurant biz? Many waiters/waitresses are white college students. My sister was a waitress at Legal Seafoods while she was going to MIT.

 

[gangsta_rap]

LOL! What...white people don't work in the restaurant biz? Many waiters/waitresses are white college students. My sister was a waitress at Legal Seafoods while she was going to MIT.

1 honkey out of a million aint gonna change the picture doe. its the crackers goin at it again knowhwatimsayin

 

[Hamartia Antidote]

1 honkey out of a million aint gonna change the picture doe. its the crackers goin at it again knowhwatimsayin

LOL! Yo you arent from da hood so stop being uh poser Ya' know what I'm sayin'?

Yo ah grew up near two housing projects so ah know all 'boutthat sheeit Ya' dig?

Po-po would smoke `64 thieves right though da windshield peep this sh*t

 

[The SC]

Not very impressed.. food is still prepared by humans.. I've seen this in Amsterdam ages ago in self service outlets.. the only "new" innovation is in the way of serving and the computerised command.. but then Mc Donald has that for a while now!

 

[SQ8]

The last xfiles season had an entire episode on disgruntled robot cooks.
Although it was more about losing ourselves to technology

 

[Gomig-21]

One of the founders is an Egyptian named Michael Farid. @Gomig-21

I didn't know that. Thanks for letting me know, that's very cool. I did hear about this on NPR about a month ago or so. There was an individual who just kept harping about the fact that it would still never be the same as a human making and serving your food. True to some extent. But then again, that might not be for everyone.

 

[Hamartia Antidote]

I didn't know that. Thanks for letting me know, that's very cool. I did hear about this on NPR about a month ago or so. There was an individual who just kept harping about the fact that it would still never be the same as a human making and serving your food. True to some extent. But then again, that might not be for everyone.

 

[HannibalBarca]

Already saw it in Japan and Korea 2 years ago... Did they need MIT guys to get the "premium look" or what?
Ah... those "Innovative startups"... Where innovation is only a question of Image...
What a waste of Brain Cells and money... The "Gratin" of MIT will found themselves in big shot companies... while the last of the promotion will get all the publicity and money thx to retarded projects...

The good old revolutionary startups... I miss you...

 

[Hamartia Antidote]

I didn't know that. Thanks for letting me know, that's very cool. I did hear about this on NPR about a month ago or so. There was an individual who just kept harping about the fact that it would still never be the same as a human making and serving your food. True to some extent. But then again, that might not be for everyone.

Hey I recommend this place. I got the Chicken+Rice

https://www.spyce.com/menu/